Dr Snehal Jadhav

Preparation, physicochemical characterisation and assessment of liquid and vapour phase antimicrobial activity of essential oil loaded lipid nanoparticles

A Mukurumbira, R Shellie, R Keast, E Palombo, R Shah, B Muir, J White, S Jadhav

(2024), Vol. 191, pp. 1-11, LWT, Amsterdam, The Netherlands, C1

Rapid detection of Escherichia coli in dairy milk using static headspace-comprehensive two-dimensional gas chromatography

W Heng, S Jadhav, M Ueland, R Shellie

(2023), Vol. 415, pp. 2535-2545, Analytical and Bioanalytical Chemistry, Germany, C1

Integrative omics identifies conserved and pathogen-specific responses of sepsis-causing bacteria

Andre Mu, William Klare, Sarah Baines, C Pang, Romain Guerillot, Nichaela Harbison-Price, Nadia Keller, Jonathan Wilksch, Nguyen Nhu, Minh-Duy Phan, Bernhard Keller, Brunda Nijagal, Dedreia Tull, Saravanan Dayalan, Hwa Chua, Dominik Skoneczny, Jason Koval, Abderrahman Hachani, Anup Shah, Nitika Neha, Snehal Jadhav, Sally Partridge, Amanda Cork, Kate Peters, Olivia Bertolla, Stephan Brouwer, Steven Hancock, Laura Alvarez-Fraga, David De Oliveira, Brian Forde, Ashleigh Dale, Warasinee Mujchariyakul, Calum Walsh, Ian Monk, Anna Fitzgerald, Mabel Lum, Carolina Correa-Ospina, Piklu Chowdhury, Robert Parton, James De Voss, James Beckett, Francois Monty, Jessica McKinnon, Xiaomin Song, John Stephen, Marie Everest, Matt Bellgard, Matthew Tinning, Michael Leeming, Dianna Hocking, Leila Jebeli, Nancy Wang, Nouri Ben Zakour, Serhat Yasar, Stefano Vecchiarelli, Tonia Russell, Thiri Zaw, Tyrone Chen, Don Teng, Zena Kassir, Trevor Lithgow, Adam Jenney, Jason Cole, Victor Nizet, Tania Sorrell, Anton Peleg, David Paterson, Scott Beatson, Jemma Wu, Mark Molloy, Anna Syme, Robert Goode, Adam Hunter, Grahame Bowland, Nicholas West, Marc Wilkins, Steven Djordjevic, Mark Davies, Torsten Seemann, Benjamin Howden, Dana Pascovici, Sonika Tyagi, Ralf Schittenhelm, David De Souza, Malcolm McConville, Jonathan Iredell, Stuart Cordwell, Richard Strugnell, Timothy Stinear, Mark Schembri, Mark Walker

(2023), Vol. 14, pp. 1-21, Nature Communications, Berlin, Germany, C1-1

The antimicrobial efficacy of native Australian essential oils in liquid and vapour phase against foodborne pathogens and spoilage microorganisms

A Mukurumbira, R Shellie, R Keast, E Palombo, B Muir, S Jadhav

(2023), Vol. 151, pp. 1-9, Food Control, Amsterdam, The Netherlands, C1

Unravelling the gut-lung axis: insights into microbiome interactions and Traditional Indian Medicine's perspective on optimal health

S Haldar, S Jadhav, V Gulati, D Beale, A Balkrishna, A Varshney, E Palombo, A Karpe, R Shah

(2023), Vol. 99, pp. 1-17, FEMS Microbiology Ecology, Oxford, Eng., C1

Physicochemical properties and microbial safety of reduced-sugar chocolate-flavored milk

D Mahato, S Jadhav, A Mukurumbira, R Keast, D Liem, R Shah, S Gamlath

(2022), Vol. 46, pp. 1-12, Journal of Food Processing and Preservation, Chichester, Eng., C1

Encapsulation of essential oils and their application in antimicrobial active packaging

A Mukurumbira, R Shellie, R Keast, E Palombo, S Jadhav

(2022), Vol. 136, pp. 1-14, Food Control, Amsterdam, The Netherlands, C1

Plasma Metabolic and Lipidomic Fingerprinting of Individuals with Increased Intestinal Permeability

R Shah, S Jadhav, L Phan, K Tremellen, C Tran, D Beale

(2022), Vol. 12, pp. 1-15, Metabolites, Basel, Switzerland, C1

Utilizing the food-pathogen metabolome to putatively identify biomarkers for the detection of shiga toxin-producing e. Coli (stec) from spinach

S Jadhav, R Shah, A Karpe, R Barlow, K McMillan, M Colgrave, D Beale

(2021), Vol. 11, pp. 1-17, Metabolites, Switzerland, C1

Consumer acceptance of brown and white rice varieties

T Gondal, R Keast, R Shellie, S Jadhav, S Gamlath, M Mohebbi, D Liem

(2021), Vol. 10, Foods, Switzerland, C1

Structural aspects of a self-emulsifying multifunctional amphiphilic excipient: Part I. The case of Gelucire® 44/14

S Jadhav, G Bryant, J Mata, A Ife, D Eldridge, E Palombo, I Harding, R Shah

(2021), Vol. 340, Journal of Molecular Liquids, C1

Structural aspects of a self-emulsifying multifunctional amphiphilic excipient: Part II. The case of Cremophor EL

S Jadhav, G Bryant, J Mata, D Eldridge, E Palombo, I Harding, R Shah

(2021), Vol. 344, Journal of Molecular Liquids, C1

An integrated multi-disciplinary perspective for addressing challenges of the human gut microbiome

R Shah, E McKenzie, M Rosin, S Jadhav, S Gondalia, D Rosendale, D Beale

(2020), Vol. 10, Metabolites, Switzerland, C1

Structure Analysis of Solid Lipid Nanoparticles for Drug Delivery: A Combined USANS/SANS Study

R Shah, J Mata, G Bryant, L de Campo, A Ife, A Karpe, S Jadhav, D Eldridge, E Palombo, I Harding

(2019), Vol. 36, Particle and Particle Systems Characterization, C1

Binary colloidal crystal layers as platforms for surface patterning of puroindoline-based antimicrobial peptides

A Boden, M Bhave, P Wang, S Jadhav, P Kingshott

(2018), Vol. 10, pp. 2264-2274, ACS applied materials and interfaces, Washington, D.C., C1

Detection of foodborne pathogens using proteomics and metabolomics-based approaches

S Jadhav, R Shah, A Karpe, P Morrison, K Kouremenos, D Beale, E Palombo

(2018), Vol. 9, Frontiers in Microbiology, Switzerland, C1

Species-Level Discrimination of Psychrotrophic Pathogenic and Spoilage Gram-Negative Raw Milk Isolates Using a Combined MALDI-TOF MS Proteomics-Bioinformatics-based Approach

N Vithanage, J Bhongir, S Jadhav, C Ranadheera, E Palombo, T Yeager, N Datta

(2017), Vol. 16, pp. 2188-2203, Journal of Proteome Research, United States, C1-1

Omics-based approaches and their use in the assessment of microbial-influenced corrosion of metals

D Beale, A Karpe, S Jadhav, T Muster, E Palombo

(2016), Vol. 34, pp. 1-15, Corrosion reviews, Berlin, Germany, C1

Rapid identification and source-tracking of Listeria monocytogenes using MALDI-TOF mass spectrometry

S Jadhav, V Gulati, E Fox, A Karpe, D Beale, D Sevior, M Bhave, E Palombo

(2015), Vol. 202, pp. 1-9, International journal of food microbiology, Amsterdam, The Netherlands, C1-1

Phenotypic detection of carbapenemase-producing Enterobacteriaceae by use of matrix-assisted laser desorption ionization-time of flight mass spectrometry and the Carba NP test

J Knox, S Jadhav, D Sevior, A Agyekum, M Whipp, L Waring, J Iredell, E Palombo

(2014), Vol. 52, pp. 4075-4077, Journal of clinical microbiology, Washington, D.C., C1-1

Detection of Listeria monocytogenes from selective enrichment broth using MALDI-TOF mass spectrometry

S Jadhav, D Sevior, M Bhave, E Palombo

(2014), Vol. 97, pp. 100-106, Journal of proteomics, Amsterdam, The Netherlands, C1-1

Comparing the identification of Clostridium spp. by two matrix-assisted laser desorption ionization-time of flight (MALDI-TOF) mass spectrometry platforms to 16S rRNA PCR sequencing as a reference standard: a detailed analysis of age of culture and sample preparation

R Chean, D Kotsanas, M Francis, E Palombo, S Jadhav, M Awad, D Lyras, T Korman, G Jenkin

(2014), Vol. 30, pp. 85-89, Anaerobe, Amsterdam, The Netherlands, C1-1

Comparison of identification systems for psychrotrophic bacteria isolated from raw bovine milk

N Vithanage, T Yeager, S Jadhav, E Palombo, N Datta

(2014), Vol. 189, pp. 26-38, International journal of food microbiology, Amsterdam, The Netherlands, C1-1

Inhibitory activity of yarrow essential oil on Listeria planktonic cells and biofilms

S Jadhav, R Shah, M Bhave, E Palombo

(2013), Vol. 29, pp. 125-130, Food Control, Amsterdam, The Netherlands, C1-1

Methods used for the detection and subtyping of Listeria monocytogenes

S Jadhav, M Bhave, E Palombo

(2012), Vol. 88, pp. 327-341, Journal of microbiological methods, Amsterdam, The Netherlands, C1-1