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HSN302 - Population Nutrition

Unit details

Year2017 unit information
Enrolment modes:Trimester 2: Cloud (online)
Credit point(s):1
EFTSL value:0.125
Unit chair:

Kristy Bolton

Prerequisite:HSN202
Corequisite:

Nil

Incompatible with:

HSN705

Contact hours:

Online independent and collaborative learning activities including 5 x 1 hour cloud (online) seminars per trimester

Content

This unit deals with the application of nutrition and behavioural approaches to the prevention and amelioration of population health problems. Topics include: key concepts, goals and initiatives in public health nutrition, nutritional deficiencies and over consumption; food insecurity and disadvantaged populations; and food sustainability.

Assessment

Assessment task 1: Individual assignment (2000 words) 50%

Assessment task 2: Five cloud (online) multiple choice/short answer tests (3% each) 15%

Assessment task 3: Examination (1.5 hours) 35%

Unit Fee Information

Click on the fee link below which describes you:

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