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HSN734 - Obesity Prevention

Note: You are seeing the 2012 view of this unit information. These details may no longer be current. [Go to the current version]
Offered at:(X)
Credit point(s):1
Offerings: Trimester 2
EFTSL value: 0.125
Unit chair:

K Campbell (B)

Note: Online teaching methods require internet access. Please refer to the most current computer specifications.

Content

The unit provides students with a fundamental understanding of the obesity epidemic and its economic, social-cultural, policy and physical determinants and outcomes. Students will be provided with the best available evidence on what the key components of an obesity prevention program should be. Students obtain the skills required to guide the implementation and evaluation of obesity prevention programs in a range of community settings.

Assessment

Two assignments (2000 words each) 40% each, six sets of online multiple choice questions 20%

Unit Fee Information

Student Contribution Rate*Student Contribution Rate**Student Contribution Rate***Fee rate - Domestic Students Fee rate - International students
$1006$1006$1006$2746$2858

* Student contribution rate for Commonwealth Supported students who commenced studies from 2010
** Student contribution rate for Commonwealth Supported students who commenced studies from 2009
*** Student contribution rate for Commonwealth Supported students who commenced studies from 2008
Please note: Unit fees listed do not apply to Deakin Prime students.

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