Ms Jennifer McCann

Australian Stakeholder Perspectives on Healthier Retail Food Environments for Toddlers-The Era of "Band Aids and Small Inroads"

J McCann, J Woods, C Russell

(2024), Vol. 8, pp. 1-11, Current Developments in Nutrition, Amsterdam, The Netherlands, C1

The big squeeze: a product content and labelling analysis of ready-to-use complementary infant food pouches in Australia

K Brunacci, L Salmon, J McCann, K Gribble, C Fleming

(2023), Vol. 23, pp. 1-14, BMC public health, London, Eng., C1

The nutritional profile and on-pack marketing of toddler-specific food products launched in australia between 1996 and 2020

J McCann, C Russell, J Woods

(2022), Vol. 14, pp. 1-8, Nutrients, Basel, Switzerland, C1

Toddler foods and milks don't stack up against regular foods and milks

J McCann, K Beckford, H Beswick, M Chisholm, J Woods

(2022), Vol. 21, pp. 1-8, Nutrition Journal, London, Eng., C1

Regulated nutrition claims increase perceived healthiness of an ultra-processed, discretionary toddler snack food and ultra-processed toddler milks: A discrete choice experiment

J McCann, J Woods, M Mohebbi, C Russell

(2022), Vol. 174, pp. 1-11, Appetite, Amsterdam, The Netherlands, C1

Nutrition and packaging characteristics of toddler foods and milks in Australia

J McCann, G Russell, K Campbell, J Woods

(2021), Vol. 24, pp. 1153-1165, Public Health Nutrition, England, C1

Parenting styles and the dietary intake of pre-school children: a systematic review

A Burnett, K Lamb, J McCann, A Worsley, K Lacy

(2020), Vol. 35, pp. 1326-1345, Psychology and Health, England, C1

Student satisfaction with feedback in a third year nutrition unit: A strategic approach

L Milne, J McCann, K Bolton, J Savage, A Spence

(2020), Vol. 17, pp. 1-18, Journal of University Teaching and Learning Practice, C1

Mothers' and father's perceptions of the risks and benefits of screen time and physical activity during early childhood: A qualitative study

T Hinkley, J McCann

(2018), Vol. 18, BMC Public Health, England, C1

The impact of a new McDonald's restaurant on eating behaviours and perceptions of local residents: A natural experiment using repeated cross-sectional data

L Thornton, K Ball, K Lamb, J McCann, K Parker, D Crawford

(2016), Vol. 39, pp. 86-91, Health and Place, England, C1

Effective recruitment and retention strategies in community health programs

J McCann, N Ridgers, A Carver, L Thornton, M Teychenne

(2013), Vol. 24, pp. 104-110, Health promotion journal of Australia, Camperdown, NSW, C1