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Deakin Research

Research Output for A-Prof Benu Adhikari

Note: The 2012, 2013, 2014, 2015 publications have not been audited.

Jump to: Publications | Grants and Consultancies | HDR completions

A-Prof Benu Adhikari may be from another institution or only recently joined Deakin University.

Publications

2014 External

Eratte,D*, Wang,B, Dowling,K*, Barrow,CJ and Adhikari,BP* (2014) Complex coacervation with whey protein isolate and gum arabic for the microencapsulation of omega-3 rich tuna oil., Food & Function, vol. 5, no. 11, pp. 2743-2750, R S C Publications, Cambridge, United Kingdom [C1]
ERA journal ID: 123195 – Scopus EID: 2-s2.0-84908131340
DRO entry for this publication

Haque,MA*, Aldred,P*, Chen,J*, Barrow,C and Adhikari,B* (2014) Drying and denaturation characteristics of α-lactalbumin, β-lactoglobulin, and bovine serum albumin in a convective drying process, Journal of Agricultural and Food Chemistry, vol. 62, no. 20, pp. 4695-4706, American Chemical Society, Washington, DC [C1]
ERA journal ID: 1349 – Scopus EID: 2-s2.0-84901290425
Citation counts: Scopus - 1, Thomson - 1
DRO entry for this publication

Muscat, Delina*, Tobin, Mark J.*, Guo, Qipeng and Adhikari, Benu* (2014) Understanding the distribution of natural wax in starch-wax films using synchrotron-based FTIR (S-FTIR), Carbohydrate polymers, vol. 102, pp. 125-135, Elsevier, Amsterdam, The Netherlands [C1]
ERA journal ID: 1568 – Scopus EID: 2-s2.0-84890394756
Citation counts: Scopus - 1
DRO entry for this publication

Wang,B, Adhikari,B* and Barrow,CJ (2014) Optimisation of the microencapsulation of tuna oil in gelatin-sodium hexametaphosphate using complex coacervation., Food chemistry, vol. 158, pp. 358-365, Elsevier BV, Amsterdam, Netherlands [C1]
ERA journal ID: 9642 – Scopus EID: 2-s2.0-84896959043
Citation counts: Scopus - 3, Thomson - 3
DRO entry for this publication

2013 External

Liu, Huihua*, Adhikari, Raju*, Guo, Qipeng and Adhikare, Benu* (2013) Preparation and characterization of glycerol plasticized (high-amylose) starch-chitosan films, Journal of food engineering, vol. 116, no. 2, pp. 588-597, Elsevier, Amsterdam, The Netherlands [C1]
ERA journal ID: 9657 – Scopus EID: 2-s2.0-84873044648
Citation counts: Scopus - 1, Thomson - 1
DRO entry for this publication

Liu, Huihua*, Wang, Bo, Barrow, Colin J. and Adhikari, Benu* (2013) Relating the variation of secondary structure of gelatin at fish oil-water interface to adsorption kinetics, dynamic interfacial tension and emulsion stability, Food chemistry, vol. 143, no. 41289, pp. 484-491, Elsevier, Amsterdam, The Netherlands [C1]
ERA journal ID: 9642 – Scopus EID: 2-s2.0-84883170760
DRO entry for this publication

Muscat, Delina*, Adhikari, Raju*, McKnight, Stafford*, Guo, Qipeng and Adhikari, Benu* (2013) The physicochemical characteristics and hydrophobicity of high amylose starch-glycerol films in the presence of three natural waxes, Journal of food engineering, vol. 119, no. 2, pp. 205-219, Elsevier, Amsterdam, The Netherlands [C1]
ERA journal ID: 9657 – Scopus EID: 2-s2.0-84879305525
Citation counts: Scopus - 1, Thomson - 1
DRO entry for this publication

Grants and Consultancies

No grants and/or consultancies found or audited – the 2014 HERDC financial return has not been completed or loaded as yet.

Higher Degree by Research Completions supervised by A-Prof Benu Adhikari

No completions found or audited.

Legend:
* Not a member of Deakin University at time of output.

DRO to publications collection last synchronised: Friday 29th May 2015 10:04pm

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4th May 2015