Research Output for Bridie J. Archer
Note: The 2012, 2013 publications have not been audited.
Jump to: Publications | Grants and Consultancies | HDR completions
Publications
2004 School of Exercise and Nutrition Sciences
Archer, Bridie J., Johnson, Stuart K., Devereux, Helen M. and Baxter, Amynta L. (2004) Effect of fat replacement by insulin or lupin-kernal fibre on sausage patty acceptability, post-meal perceptions of satiety and food intake in men, British journal of nutrition, vol. 91, no. 4, pp. 591-599, Cambridge University Press, Cambridge, England [C1]
ERA journal ID: 13453 – Scopus EID: 2-s2.0-2342656494
Citation counts:Scopus - 58,
Thomson - 58
DRO entry for this publication
Grants and Consultancies
No grants and/or consultancies found or audited – the 2012 HERDC financial return has not been completed or loaded as yet.
Higher Degree by Research Completions supervised by Bridie J. Archer
No completions found or audited.
- Legend:
- * Not a member of Deakin University at time of output.
DRO to publications collection last synchronised: Saturday 18th May 2013 10:04pm
