Note: The 2012, 2013 publications have not been audited.
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Gary Beauchamp may be from another institution or only recently joined Deakin University.
2009 External
Cicerale, Sara, Breslin, Paul*, Beauchamp, Gary* and Keast, Russell (2009) Sensory characterization of the irritant properties of oleocanthal, a natural anti-inflammatory agent in extra virgin olive oils, Chemical senses, vol. 34, no. 4, pp. 333-339, Oxford University Press, Oxford, England [C1]
ERA journal ID: 35044 – Scopus EID: 2-s2.0-65549122613
Citation counts:Scopus - 7,
Thomson - 7
DRO entry for this publication
2005 External
Beauchamp, Gary*, Keast, Russell, Morel, Diana*, Lin, Jianming*, Pika, Jana*, Han, Qui*, Lee, Chi-Ho*, Smith, Amos* and Breslin, Paul* (2005) Ibuprofen-like activity in estra-virgin olive oil, Nature, vol. 437, no. 7055, pp. 45-46, Macmillan Journals, London, England [C1.1]
ERA journal ID: 17479 – Scopus EID: 2-s2.0-24344452961
Citation counts:Scopus - 216,
Thomson - 216
DRO entry for this publication
2001 External
Keast, Russell, Breslin, Paul* and Beauchamp, Gary* (2001) Suppression of bitterness using sodium salts, Chimia : International journal for chemistry, vol. 55, no. 5, pp. 441-447, Swiss Chemical Society, Zürich, Switzerland [C1.1]
ERA journal ID: 1331 – Scopus EID: Not tagged
Citation counts:Scopus - 15
DRO entry for this publication
No grants and/or consultancies found or audited – the 2012 HERDC financial return has not been completed or loaded as yet.
No completions found or audited.
DRO to publications collection last synchronised: Tuesday 18th June 2013 10:04pm