Research Services Division

Deakin Research

Research Output for Sara Cicerale

Note: The 2012, 2013, 2014 publications have not been audited.

Jump to: Publications | Grants and Consultancies | HDR completions

Publications

2013 School of Exercise and Nutrition Sciences

Cicerale, Sara, Conlan, Xavier A., Barnett, Neil W. and Keast, Russell S. J. (2013) Storage of extra virgin olive oil and its effect on the biological activity and concentration of oleocanthal, Food research international, vol. 50, no. 2, pp. 597-602, Pergamon, Oxford, England [C1]
ERA journal ID: 9647 – Scopus EID: 2-s2.0-79953886325
Citation counts: Thomson - 2
DRO entry for this publication

2012 School of Exercise and Nutrition Sciences

Cicerale, Sara, Riddell, Lynnette J. and Keast, Russell S. J. (2012) The association between perceived sweetness intensity and dietary intake in young adults, Journal of food science, vol. 77, no. 1, pp. H31-H35, Wiley-Blackwell Publishing, London, England [C1]
ERA journal ID: 9662 – Scopus EID: 2-s2.0-84856056710
Citation counts: Scopus - 2, Thomson - 1
DRO entry for this publication

Cicerale, S., Lucas, L. J. and Keast, R. S. J. (2012) Antimicrobial, antioxidant and anti-inflammatory phenolic activities in extra virgin olive oil, Current opinion in biotechnology, vol. 23, no. 2, pp. 129-135, Elsevier, London, England [C1]
ERA journal ID: 3354 – Scopus EID: 2-s2.0-84859164264
Citation counts: Scopus - 27, Thomson - 26
DRO entry for this publication

2011 School of Exercise and Nutrition Sciences

Cicerale, S., Conlan, X. A., Barnett, N. W. and Keast, R. S. J. (2011) The concentration of oleocanthal in olive oil waste, Natural product research, vol. 25, no. 5, pp. 542-548, Taylor & Francis, Abingdon, England [C1]
ERA journal ID: 1591 – Scopus EID: 2-s2.0-79952650613
Citation counts: Scopus - 2, Thomson - 2
DRO entry for this publication

2010 School of Exercise and Nutrition Sciences

Cicerale, Sara and Keast, Russsell S. J. (2010) Oleocanthal, a natural anti-Inflammatory compound in extra virgin olive oil, Anti-inflammatory & anti-allergy agents in medicinal chemistry, vol. 9, no. 2, pp. 94-100, Bentham Science Publishers Ltd, Bussum, Netherlands [C1]
ERA journal ID: 40502 – Scopus EID: 2-s2.0-80054882976
DRO entry for this publication

Cicerale, Sara, Lucas, Lisa and Keast, Russell (2010) Biological activities of phenolic compounds present in virgin olive oil, International Journal of Molecular Sciences, vol. 11, pp. 458-479, Molecular Diversity Preservation International (M D P I), Basel, Switzerland [C1]
ERA journal ID: Not matching ERA journal list
Citation counts: Scopus - 72, Thomson - 57
DRO entry for this publication

2009 School of Exercise and Nutrition Sciences

Cicerale, Sara, Conlan, Xavier A., Sinclair, Andrew J. and Keast, Russell S. J. (2009) Chemistry and health of olive oil phenolics, Critical reviews in food science and nutrition, vol. 49, pp. 218-236, Taylor & Francis, Philadelphia, Pa. [C1]
ERA journal ID: 9634 – Scopus EID: 2-s2.0-57749202940
Citation counts: Scopus - 86, Thomson - 80
DRO entry for this publication

Cicerale, Sarah, Conlan, Xavier, Barnett, Neil W, Sinclair, Andrew and Keast, Russell (2009) Influence of heat on biological activity and concentration of oleocanthal : a natural anti-inflammatory agent in virgin olive oil, Journal of agricultural and food chemistry, vol. 57, no. 4, pp. 1326-1330, American Chemical Society, Columbus, Oh. [C1]
ERA journal ID: 1349 – Scopus EID: 2-s2.0-64549149320
Citation counts: Scopus - 17, Thomson - 12
DRO entry for this publication

Cicerale, Sara, Breslin, Paul*, Beauchamp, Gary* and Keast, Russell (2009) Sensory characterization of the irritant properties of oleocanthal, a natural anti-inflammatory agent in extra virgin olive oils, Chemical senses, vol. 34, no. 4, pp. 333-339, Oxford University Press, Oxford, England [C1]
ERA journal ID: 35044 – Scopus EID: 2-s2.0-65549122613
Citation counts: Scopus - 16, Thomson - 13
DRO entry for this publication

2008 School of Exercise and Nutrition Sciences

Cicerale, Sara, Conlan, Xavier, Barnett, Neil, Sinclair, Andrew and Keast, Russell (2008) The influence of heat on biological activity and concentration of oleocanthal - a natural anti-inflammatory agent, Asia Pacific journal of clinical nutrition : proceedings of the Nutrition Society of Australia, HEC Press, Kent Town, S. Aust. [E3]
DRO entry for this publication

Grants and Consultancies

No grants and/or consultancies found or audited – the 2014 HERDC financial return has not been completed or loaded as yet.

Higher Degree by Research Completions supervised by Sara Cicerale

No completions found or audited.

Legend:
* Not a member of Deakin University at time of output.

DRO to publications collection last synchronised: Tuesday 21st October 2014 10:04pm

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23rd July 2011