Research Output for A.R. Egan
Note: The 2012, 2013 publications have not been audited.
Jump to: Publications | Grants and Consultancies | HDR completions
A.R. Egan may be from another institution or only recently joined Deakin University.
Publications
2005 External
Ponnampalam, E.*, Egan, A.*, Sinclair, Andrew and Leury, B.* (2005) Feed intake, growth, plasma glucose and urea nitrogen concentration, and cacass traits of lambs fed isoenergetic amounts of canola meal, soybean meal, and fish meal with forage based diet., Small Ruminant Research, vol. 58, no. 3, pp. 245-252, Elsevier BV, Amsterdam, Netherlands [C1.1]
ERA journal ID: 5458 – Scopus EID: 2-s2.0-19344371115
Citation counts:Scopus - 12,
Thomson - 12
DRO entry for this publication
2002 External
Ponnampalam, E. N.*, Sinclair, Bernadette*, Egan, A. R.* and Hosking, B. J.* (2002) Effects of dietary lipid type on muscle fatty acid composition, carcass leanness, and meat toughness in lambs., Journal of animal science: leading source of new knowledge and perspectives in animal science, vol. 80, no. 3, pp. 628-636, American Society of Animal Science, Champaign, Ill. [C1.1]
ERA journal ID: 5454 – Scopus EID: 2-s2.0-0036518879
Citation counts:Ponnampalam, Eric*, Sinclair, Andrew, Egan, Adrian*, Ferrier, Greg* and Leury, Brian* (2002) Dietary manipulation of muscle long-chain omega-3 and omega-6 fatty acids and sensory properties of lamb meat, Meat science, vol. 60, no. 2, pp. 125-132, Applied Science Publishers, Barking, England [C1.1]
ERA journal ID: 9672 – Scopus EID: 2-s2.0-0036133759
Citation counts:2001 External
Ponnampalam, E.*, Sinclair, Andrew, Egan, A.*, Blangero, J.*, Li, D.* and Leury, Brian* (2001) Effect of dietary modificatio of muscle long-chainN-3 fatty acid on plasma insulin and lipid metabolite, carcass traits, and fat deposition in lambs, Journal of animal science: leading source of new knowledge and perspectives in animal science, vol. 79, no. 4, pp. 895-903, American Society of Animal Science, Champaign, Ill. [C1.1]
ERA journal ID: 5454 – Scopus EID: Not tagged
Citation counts:Ponnampalam, E.*, Sinclair, Andrew, Egan, A.*, Blakeley, S.* and Leury, Brian* (2001) Effect of diets containing n-3 fatty acids on muscle long-chain n-3 fatty acid content in lambs fed low- and medium-quality roughage diets, Journal of animal science: leading source of new knowledge and perspectives in animal science, vol. 79, no. 3, pp. 698-706, American society of Animal Science, Champaign, Ill. [C1.1]
ERA journal ID: 5454 – Scopus EID: Not tagged
Citation counts:
Grants and Consultancies
No grants and/or consultancies found or audited – the 2012 HERDC financial return has not been completed or loaded as yet.
Higher Degree by Research Completions supervised by A.R. Egan
No completions found or audited.
- Legend:
- * Not a member of Deakin University at time of output.
DRO to publications collection last synchronised: Thursday 20th June 2013 3:06pm
