Note: The 2012, 2013 publications have not been audited.
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Cathy Fryirs may be from another institution or only recently joined Deakin University.
2004 External
Johnson, Stuart, Hall, Ramon, Sipsas, Sofia* and Fryirs, Cathy* (2004) Australian sweet lupin kernal fibre : potential as a palatable functional food ingredient, in AEP (ed.), 5th European Conference on Grain Legumes, 2nd International Conference on Legume Genomics and Genetics, Legumes for the Benefit of Agriculture Nutrition and the Environment : Their Genomics, Their Products, and Their Improvement, pp. 15-16, AEP, Paris, France [E1]
DRO entry for this publication
All years
Research Income - National Competitive Grants
Johnson, S, Sirtori, C* and Fryirs, C*. Investigation of the health benefits of high protein food ingredients prepared from Australian sweet lupin - an EU / Australian collaborative study, Grains Research and Development Corporation, Grant - Research [T]
- 2005: $11,250
- 2004: $33,750
No completions found or audited.
DRO to publications collection last synchronised: Thursday 23rd May 2013 10:04pm