Research Output for Tiffany A. Goodie
Note: The 2012, 2013 publications have not been audited.
Jump to: Publications | Grants and Consultancies | HDR completions
Publications
2012 School of Life and Environmental Sciences
Camenzuli, Michelle*, Goodie, Tiffany A., Bassanese, Danielle N., Francis, Paul, S., Barnett, Neil, W., Ritchie, Harald*, Ladine, James*, Shalliker, R. Andrew* and Conlan, Xavier, A. (2012) The use of parallel segmented outlet flow columns for enhanced mass spectral sensitivity at high chromatographic flow rates, Rapid communications in mass spectrometry, vol. 26, no. 8, pp. 943-949, John Wiley & Sons, New York, N. Y. [C1]
ERA journal ID: 35022 – Scopus EID: Not tagged
Citation counts:Thomson - 2
DRO entry for this publication
2010 School of Life and Environmental Sciences
Mnatsakanyan, Mariam*, Goodie, Tiffany A., Conlan, Xavier A., Francis, Paul S., McDermott, Geoffrey P., Barnett, Neil W., Shock, David*, Gritti, Fabrice*, Guiochon, Georges* and Shalliker, R. Andrew* (2010) High performance liquid chromatography with two simultaneous on-line antioxidant assays : evaluation and comparison of espresso coffees, Talanta, vol. 81, no. 3, pp. 837-842, Elsevier B.V., Amsterdam, The Netherlands [C1]
ERA journal ID: 1661 – Scopus EID: 2-s2.0-77949286275
Citation counts:Scopus - 11,
Mnatsakanyan, Mariam*, Stevenson, Paul G.*, Conlan, Xavier A., Francis, Paul S., Goodie, Tiffany A., McDermott, Geoffrey P., Barnett, Neil W. and Shalliker, R. Andrew* (2010) The analysis of café espresso using two-dimensional reversed phase–reversed phase high performance liquid chromatography with UV-absorbance and chemiluminescence detection, Talanta, vol. 82, no. 4, pp. 1358-1363, Elsevier B.V., Amsterdam, The Netherlands [C1]
ERA journal ID: 1661 – Scopus EID: 2-s2.0-77956187646
Citation counts:Mnatsakanyan, Mariam*, Stevenson, Paul G.*, Shock, David*, Conlan, Xavier A., Goodie, Tiffany A., Spencer, Kylie N., Barnett, Neil W., Francis, Paul S. and Shalliker, R. Andrew* (2010) The assessment of тт-тт selective stationary phases for two-dimensional HPLC analysis of foods : application to the analysis of coffee, Talanta, vol. 82, no. 4, pp. 1349-1357, Elsevier B.V., Amsterdam, The Netherlands [C1]
ERA journal ID: 1661 – Scopus EID: 2-s2.0-77956185503
Citation counts:
Grants and Consultancies
No grants and/or consultancies found or audited – the 2012 HERDC financial return has not been completed or loaded as yet.
Higher Degree by Research Completions supervised by Tiffany A. Goodie
No completions found or audited.
- Legend:
- * Not a member of Deakin University at time of output.
DRO to publications collection last synchronised: Wednesday 22nd May 2013 10:04pm
