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Note: The 2012, 2013, 2014 publications have not been audited.
M. Amdadul Haque may be from another institution or only recently joined Deakin University.
Haque, M.Amdadul*, Aldred, Peter*, Chen, Jie*, Barrow, Colin J. and Adhikari, Benu* (2013) Comparative study of denaturation of whey protein isolate (WPI) in convective air drying and isothermal heat treatment processes, Food chemistry, vol. 141, no. 2, pp. 702-711, Elsevier, Amsterdam, The Netherlands [C1]
ERA journal ID: 9642 – Scopus EID: 2-s2.0-84878164984
Citation counts: Scopus - 3, Thomson - 2
DRO entry for this publication
No grants and/or consultancies found or audited – the 2014 HERDC financial return has not been completed or loaded as yet.
No completions found or audited.
DRO to publications collection last synchronised: Saturday 27th December 2014 10:04pm