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Deakin Research

Research Output for A-Prof Barbara Meyer

Note: The 2012, 2013, 2014, 2015 publications have not been audited.

Jump to: Publications | Grants and Consultancies | HDR completions

A-Prof Barbara Meyer may be from another institution or only recently joined Deakin University.


2013 External

Jacka, Felice N., Pasco, Julie A., Williams, Lana J., Meyer, Barbara J.*, Digger, Rebecca* and Berk, Michael (2013) Dietary intake of fish and PUFA, and clinical depressive and anxiety disorders in women, British journal of nutrition, vol. 109, no. 11, pp. 2059-2066, Cambridge University Press, Cambridge, England [C1]
ERA journal ID: 13453 – Scopus EID: 2-s2.0-84876448676
Citation counts: Scopus - 2, Thomson - 1
DRO entry for this publication

Parletta, Natalie*, Milte, Catherine M. and Meyer, Barbara J.* (2013) Nutritional modulation of cognitive function and mental health, Journal of nutritional biochemistry, vol. 24, no. 5, pp. 725-743, Elsevier, Amsterdam, The Netherlands [C1]
ERA journal ID: 13660 – Scopus EID: 2-s2.0-84876788934
Citation counts: Scopus - 2, Thomson - 2
DRO entry for this publication

2004 External

Meyer, Barbara J.*, Larkin, Theresa A.*, Owen, Alice J.*, Astheimer, Lee B.*, Tapsell, Linda C.* and Howe, Peter R. C.* (2004) Limited lipid-lowering effects of regular consumption of whole soybean foods, Annals of nutrition and metabolism, vol. 48, no. 2, pp. 67-78, S. Karger AG, Basel, Switzerland [C1.1]
ERA journal ID: 13407 – Scopus EID: 2-s2.0-1842862722
Citation counts: Scopus - 39
DRO entry for this publication

2003 External

Meyer, Barbara*, Mann, Neil*, Lewis, Janine*, Milligan, Greg*, Sinclair, Andrew and Howe, Peter* (2003) Dietary intakes and food sources of Omega-6 and Omega-3 polyunsaturated fatty acids., Lipids, vol. 38, no. 4, pp. 391-398, American Oil Chemists' Society, Champaign, Ill. [C1.1]
ERA journal ID: 15273 – Scopus EID: 2-s2.0-0037633126
Citation counts: Scopus - 133, Thomson - 128
DRO entry for this publication

Ridges, L.*, Grigonis-Deane, E.*, Meyer, B.*, Astheimer, L.*, McLennan, P.* and Howe, P.* (2003) Influence of dietary omega-6 fatty acid uptake on utilisation of omega-3 fatty acids, in Unknown (ed.), MRW 2003 : Medical Research Week conference, Australian Society for Medical Research, Sydney, N.S.W. [E1.1]
DRO entry for this publication

2002 External

Meyer, B.J.*, Larkin, T.A.*, Owen, A.J.*, Astheimer, L.B.*, Lapsell, L.C.* and Howe, P.R.C.* (2002) Hypocholestrolemic effect of chronic soy consumption may be linked to equol., in Descheemaeker, Koen and Debruyne, Ignace (eds), 2002: Soy & Health : clinical evidence, dietetic applications, pp. 53-61, Garant, Antwerpen, Belgium [E1.1]
DRO entry for this publication

Grants and Consultancies

No grants and/or consultancies found or audited – the 2014 HERDC financial return has not been completed or loaded as yet.

Higher Degree by Research Completions supervised by A-Prof Barbara Meyer

No completions found or audited.

* Not a member of Deakin University at time of output.

DRO to publications collection last synchronised: Wednesday 27th May 2015 10:04pm

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4th May 2015