Note: The 2012, 2013 publications have not been audited.
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2010 External
Ong, Derrick K., Mitchell, Shaylyn B., Barrett, Jacqueline S.*, Shepherd, Sue J.*, Irving, Peter M.*, Biesiekierski, Jessica R.*, Smith, Stuart, Gibson, Peter R.* and Muir, Jane G.* (2010) Manipulation of dietary short chain carbohydrates alters the pattern of gas production and genesis of symptoms in irritable bowel syndrome, Journal of gastroenterology and hepatology, vol. 25, no. 8, pp. 1366-1373, Blackwell Publishing Asia Pty Ltd, Richmond, Vic. [C1]
ERA journal ID: 16372 – Scopus EID: 2-s2.0-77954907393
Citation counts:Scopus - 22,
Thomson - 22
DRO entry for this publication
2008 External
Ferris, S.M., Muir, J.G.*, Rosella, O.*, Rose, R.*, Gibson, P.R.* and Smith, S. (2008) Minimising colonic fermentation of high fructan foods : using food processing techniques to reduce levels of fructans in onion and garlic, NSA 2008 : 32nd Nutrition Society of Australia Annual Scientific Meeting, Nutrition Society of Australia, Kent Town, S. Aust. [E3.1]
DRO entry for this publication
2007 External
Smith, S., Muir, J.G.* and Cameron-Smith, D. (2007) Does the inclusion of moderate amounts of red meat in the diet of exercising older women impact on faecal markers of bowel health, including faecal lactoferrin?, in Unknown (ed.), NZNS & NSA 2007 : Joint New Zealand Nutrition Society and Nutrition Society of Australia Annual Scientific Meeting, Nutrition Society of Australia, Kent Town, S. Aust. [E1.1]
DRO entry for this publication
2000 External
Birkett, A., Mathers, J.*, Jones, G., Walker, K.*, Roth, M. and Muir, J.* (2000) Changes to the quantity and processing of starchy foods in a Western diet can increase polysaccharides escaping digestion and improve in vitro fermentation variables., The British Journal of Nutrition, vol. 0, no. 0, pp. 63-72, CABI Publishing, United Kingdom [C1]
ERA journal ID: 13453 – Scopus EID: Not taggedno DRO entry yet for this publication
1998 School of Nutrition and Public Health
Muir, J., Cameron, M., Kaimakamis, M., Walker, K., Govers, M., Lu, Z., Young, G.* and O'Dea, K. (1998) Undigested Food and the Colon: International Comparisons of Substrate Supply, 16th International Congress of Nutrition, p. 15, 16th International Congress of Nutrition, Montreal [E3]
no DRO entry yet for this publication
1997 School of Nutrition and Public Health
Birkett, A., Jones, G., De Silva, A., Young, G.* and Muir, J. (1997) Dietary Intake and Faecal Excretion of Carbohydrates by Australians: Importance of Achieving Stool Weights Greater Than 150g to Improve Faecal Markers Relevant to Colon Cancer Risk, European Journal of Clinical Nutrition, vol. 0, no. 0, pp. 625-632, Stockton Press, UK [C1]
ERA journal ID: 13514 – Scopus EID: Not taggedno DRO entry yet for this publication
Walker, K., Birkett, A., Lu, Z., Jones, G., O'Dea, K. and Muir, J. (1997) Development of a Simulated Australian Diet for Adults Which May Have use as a Research Tool, Australian Journal of Nutrition and Dietetics, vol. 0, no. 0, pp. 190-197, Australian Journal of Nutrition & Dietetics, Australia [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Birkett, A., Mathers, J.*, Jones, G., Walker, K. and Muir, J. (1997) Modest Increases in Dietary Resistant Starch Favourably Alter the in Vitro Fermentation of Undigested Carbohydrate and Protein in Human Ileal Effluent, Proceedings of the Nutrition Society of Australia, Australia [E3]
no DRO entry yet for this publication
Govers, M., Gannon, N.*, Dunshea, F.*, Fielding, M.*, Kilias, D.*, Gibson, P.* and Muir, J. (1997) Altering the Site of Fermentation in the Pig: Implications for Colon Cancer Risk in Humans, Manipulating Pig Products, Australia [E3]
no DRO entry yet for this publication
1996 School of Nutrition and Public Health
Birkett, A., Muir, J., Phillips, J.*, Jones, G. and O'Dea, K. (1996) Resistant Starch Lowers Fecal Concentrations of Ammonia and Phenols in Humans, The American Journal of Clinical Nutrition, vol. 0, no. 0, pp. 766-772, The American Society for Clinical Nutrition, USA [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Walker, K., O'Dea, K., Johnson, L.*, Sinclair, A.*, Piers, L., Nicholson, G.* and Muir, J. (1996) Body Fat Distribution and Non-Insulin Dependent Diabetes: Comparison of a Fibre-Rich High Carbohydrate Low (23%) Fat Diet and 35% Fat Diet High in Monounsaturated Fat, The American Journal of Clinical Nutrition, vol. 0, no. 0, pp. 254-260, The American Society for Clinical Nutrition, USA [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Young, G.*, McIntyre, A.*, Albert, V.*, Folino, M.*, Muir, J. and Gibson, P.* (1996) Wheat Bran Suppresses Potato Starch-Potentiated Colorectal Tumorigenesis at the Aberrant Crypt Stage in a Rat Model, Gastroenterology, vol. 0, no. 0, pp. 508-514, The American Gastroenterological Association, USA [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Govers, M., Kaimakamis, M., Cameron, M., Walker, K., Lu, Z., Young, G.*, O'Dea, K. and Muir, J. (1996) Effects of a Simulated Australian Diet Versus a Simulated Low-Income Chinese Diet on Risk Markers of Colon Cancer, Australian Gastroenterology Week, p. 803, Gastroentrological Society of Australia [E3]
no DRO entry yet for this publication
Muir, J., Cameron, M., Kaimakamis, M., Walker, K., Govers, M., Lu, Z., Young, G.* and O'Dea, K. (1996) Relative Effects of Faecal Markers Relevant to Colon Cancer Risk Between Simulated Australian and Chinese Diets, Proceedings of the Nutrition Society of Australia, p. 144, The Nutrition Society of Australia [E3]
no DRO entry yet for this publication
Walker, K., Birkett, A., Lu, Z., Jones, G., O'Dea, K. and Muir, J. (1996) A Simulated Australian Diet: Discrepancy Between Composition from Food Tables and Composition Form Analysis, Proceedings of the Nutrition Society of Australia, p. 96, The Nutrition Society of Australia, Sydney [E3]
no DRO entry yet for this publication
1995 School of Nutrition and Public Health
Muir, J., Birkett, A., Brown, I.*, Jones, G. and O'Dea, K. (1995) Food Processing and Maize Variety Affects Amounts of Starch Escaping Digestion in the Small Intestine, American Journal of Clinical Nutrition, vol. 0, no. 0, pp. 82-89, American Society for CLinical Nutrition, New York [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Muir, J., Cameron-Smith, D., Collier, G., Lu, Z., O'Dea, K. and Young, G.* (1995) Resistant Starch in the Diet Increases Breath Hydrogen and Serum Acetate in Human Subjects, American Journal of Clinical Nutrition, vol. 0, no. 0, pp. 792-799, American Society for Clinical Nutrition, New York [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Phillips, J.*, Birkett, A., Jones, G., Lu, Z., Muir, J., O'Dea, K. and Young, G.* (1995) Effect of Resistant Starch on Fecal Bulk and Fermentation-Dependent Events in Humans., American Journal of Clinical Nutrition, vol. 0, no. 0, pp. 121-130, American Society for Clinical Nutrition, New York [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Walker, K., O'Dea, K., Nicholson, G.* and Muir, J. (1995) "Dietary Composition, Body Weight, and NIDDM.", Diabetes Care, vol. 0, no. 0, pp. 401-403, American Diabetes Association, Alexandria, Virginia [C1]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Muir, J. and O'Dea, K. (1995) The Significance of Colonic Fermentation in Health and Disease, Nutrition, vol. 0, no. 0, pp. 49-50, Nutrition Inc, New York [C2]
ERA journal ID: Not matching ERA journal listno DRO entry yet for this publication
Lu, Z., Collier, G. and Muir, J. (1995) Comparison of Resistant Starch with Soluble and Insoluble Non-Starch Polysaccharides on Faecal Output...., Conference of Nutrition Society of Australia 1995, p. 41, The Nutrition Society of Australia, Melbourne [E2]
no DRO entry yet for this publication
All years
Research Income - National Competitive Grants
Ackland, M, Cameron-Smith, D, Snow, R, Smith, S, Mathers, J, McLennan, P* and Muir, J*. Red meat and muscle hypertrophy in elderly women, Meat and Livestock Australia Limited, Grant - Research [T]
- 2007: $5,000
- 2005: $60,530
- 2004: $70,000
Muir, J. Meat Digestibility and Colon Cancer Risk: Can Fermentation of Undigested Carbohydrate Minimise Potential Toxic Effects?, Australian Research Council Small Grant [T]
- 1997: $5,200
Muir, J and Young, G. Effect of resistant starch on colonic biology, fermentation and cancer, National Health & Medical Research Council Project Grant [T]
- 1996: $46,903
- 1995: $52,053
No completions found or audited.
DRO to publications collection last synchronised: Friday 24th May 2013 10:04pm