Note: The 2012, 2013 publications have not been audited.
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2003 External
Johnson, Stuart, Hall, Ramon, Ball, Madeleine*, Sipsas, Sofia* and Petterson, David* (2003) Australian sweet lupin - is it the next human health food, Crop updates, pp. 1-2, Department of Agriculture WA, Perth, W.A. [C4]
ERA journal ID: Not matching ERA journal listDRO entry for this publication
2002 School of Health Sciences
Hall, Ramon, Petterson, David, Sipsas, Sofia and Johnson, Stuart (2002) Sensory acceptability of lupin kernel flour food products using pre-set acceptability criteria, Beyond commodities : the food tech revolution : program & abstracts, 35th Annual AIFST Convention, p. 53, Australian Institute of Food Science and Techology Incorporated, Waterloo, N.S.W. [E3]
DRO entry for this publication
All years
Research Income - National Competitive Grants
Johnson, S and Petterson, D*. Does lupin consumption provide beneficial physiological effects in humans and have potential in the dietary control of obesity, Australian Research Council SPIRT Grant [T]
- 2001: $22,545
- 2000: $21,869
Research Income - Industry and Other Funding
Johnson, S and Petterson, D*. Does lupin consumption provide beneficial physiological effects in humans and have potential in the dietary control of obesity? [V]
- 2001: $5,000
- 2000: $19,091
No completions found or audited.
DRO to publications collection last synchronised: Tuesday 21st May 2013 10:04pm