Research Output for Gayle Savige
Note: The 2012, 2013 publications have not been audited.
Jump to: Publications | Grants and Consultancies | HDR completions
Publications
2009 School of Exercise and Nutrition Sciences
Ball, K., MacFarlane, A., Crawford, D., Savige, G., Andrianopoulos, N. and Worsley, A. (2009) Can social cognitive theory constructs explain socio-economic variations in adolescent eating behaviours? A mediation analysis, Health Education Research, vol. 24, no. 3, pp. 496-506, Oxford University Press, Cary, NC [C1]
ERA journal ID: 13548 – Scopus EID: 2-s2.0-67449164868
Citation counts:Scopus - 11,
Thomson - 11
DRO entry for this publication
2007 School of Exercise and Nutrition Sciences
MacFarlane, Abbie, Crawford, David, Ball, Kylie, Savige, Gayle and Worsley, Anthony (2007) Adolescent home food environments and socioeconomic position, Asia Pacific journal of clinical nutrition, vol. 16, no. 4, pp. 748-755, HEC Press, Melbourne, Vic. [C1]
ERA journal ID: 13422 – Scopus EID: 2-s2.0-37349079439
Citation counts:Savige, Gayle S., Ball, Kylie, Worsley, Anthony and Crawford, David (2007) Food intake patterns among Australian adolescents, Asia Pacific journal of clinical nutrition, vol. 16, no. 4, pp. 738-746, HEC Press, London, England [C1]
ERA journal ID: 13422 – Scopus EID: 2-s2.0-37349070276
Citation counts:Savige, Gayle, MacFarlane, Abbie, Ball, Kylie, Worsley, Anthony and Crawford, David (2007) Snacking behaviours of adolescents and their association with skipping meals, International journal of behavioral nutrition and physical activity, vol. 4, no. 36, pp. 1-9, BioMed Central Ltd, London, England [C1]
ERA journal ID: 13586 – Scopus EID: 2-s2.0-35648943135
Citation counts:2002 External
Worsley, Anthony, Wahlqvist, Mark*, Dalais, Fabien* and Savige, Gayle* (2002) Characteristics of soy bread users and their beliefs about soy products, Asia Pacific journal of clinical nutrition, vol. 11, no. 1, pp. 51-55, HEC Press, Melbourne, Vic. [C1]
ERA journal ID: 13422 – Scopus EID: 2-s2.0-0036023705
Citation counts:
Grants and Consultancies
All years
Research Income - Industry and Other Funding
Crawford, D, Worsley, A, Savige, G and Ball, K. Personal, social and environmental influences on changes in food consumption behaviours of adolescents living in Victoria [V]
- 2004: $31,735
- 2005: $28,170
Higher Degree by Research Completions supervised by Gayle Savige
No completions found or audited.
- Legend:
- * Not a member of Deakin University at time of output.
DRO to publications collection last synchronised: Wednesday 22nd May 2013 10:04pm
