Note: The 2012, 2013 publications have not been audited.
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2005 School of Exercise and Nutrition Sciences
Turnbull, Cathryn M., Baxter, Amynta L. and Johnson, Stuart (2005) Water-binding capacity and viscosity of Australian sweet lupin kernel fibre under in vitro conditions simulating the human upper gastrointestinal tract, International journal of food sciences and nutrition, vol. 56, no. 2, pp. 87-94, Taylor & Francis Ltd, Abingdon, England [C1]
ERA journal ID: 41031 – Scopus EID: 2-s2.0-21644482584
Citation counts:Scopus - 11,
Thomson - 11
DRO entry for this publication
2002 School of Health Sciences
Turnbull, Cathryn, Baxter, Amynta and Johnson, Stuart (2002) In vitro hydration and fermentation properties of lupin kernal fibre compared to commercial dietary fibres under simulated human gastrointestinal conditions, Functional Foods Conference 2002 : through innovation to market : program and abstracts 14 & 15 March 2002 Melbourne, Australia, p. 34, Food science Australia, Werribee, Vic. [E3]
DRO entry for this publication
No grants and/or consultancies found or audited – the 2012 HERDC financial return has not been completed or loaded as yet.
No completions found or audited.
DRO to publications collection last synchronised: Saturday 25th May 2013 10:04pm