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van Egmond, G. P., Lexis, L. A.* and Lewandowski, P. A. (2008) The effects of dark grape juice consumption on markers of oxidative status, and lipid profiles, Asia Pacific journal of clinical nutrition, vol. 17, no. Supplement 3, p. s115, HEC Press, Melbourne, Vic. [C2.1]
ERA journal ID: 13422 – Scopus EID: Not tagged
DRO entry for this publication
No grants and/or consultancies found or audited – the 2014 HERDC financial return has not been completed or loaded as yet.
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DRO to publications collection last synchronised: Friday 1st August 2014 10:04pm