Dr Alison Spence

Mapping the behaviour change potential of meal kits to positively influence parental food literacy

K Fraser, B Johnson, P Love, A Spence, R Laws, K Campbell

(2024), Vol. 27, Public Health Nutrition, England, C1

Frequency and Distribution of Dietary Energy, Vegetable, Fruit and Discretionary Food Intakes in 18-month-old Australian Children

J Chui, K Lacy, M Zheng, R Leech, S McNaughton, A Spence

(2023), Vol. 130, pp. 513-524, British Journal of Nutrition, England, C1

"That's the routine": A qualitative exploration of mealtime screen use in lower educated Australian families with young children

E Litterbach, R Laws, M Zheng, K Campbell, A Spence

(2023), Vol. 180, pp. 106377-106377, Appetite, England, C1

Mothers' descriptions of their feeding strategies in response to fussy eating with children of different levels of trait fussiness

A Burnett, C Russell, K Lacy, A Worsley, A Spence

(2023), Vol. 187, Appetite, C1

Iron Nutrition of Pre-Schoolers in High-Income Countries: A Review

L Atkins, A Spence, E Szymlek-Gay

(2023), Vol. 15, pp. 1-17, Nutrients, Basel, Switzerland, C1

Environmental sustainability and food provision in the early childhood and education setting

A Elford, A Spence, A Wakem, M Rozman, K Campbell, P Love

(2023), Vol. 26, pp. 2200-2210, Public Health Nutrition, C1-1

Meal kit subscription services and opportunities to improve family vegetable consumption

Kylie Fraser, Penelope Love, Rachel Laws, Karen Campbell, Alison Spence

(2023), Vol. 38, pp. 1-13, Health Promotion International, Oxford, Eng,, C1

Mothers' experiences of reducing family mealtime screen use in Australian households with young children

E Litterbach, R Laws, M Zheng, K Campbell, A Spence

(2023), pp. 1-30, Public Health Nutrition, Cambridge, Eng., C1

Groups of mothers based on feeding practices and their associations with dietary quality of pre-school children: A latent profile analysis

A Burnett, K Lacy, C Russell, A Spence, A Worsley, K Lamb

(2022), Vol. 168, pp. 1-8, Appetite, Amsterdam, The Netherlands, C1

Barriers and enablers to menu planning guideline implementation in Australian childcare centres and the role of government support services

A Elford, A Spence, A Wakem, K Campbell, P Love

(2022), Vol. 25, pp. 2661-2670, Public Health Nutrition, C1

Mealtime TV Use Is Associated with Higher Discretionary Food Intakes in Young Australian Children: A Two-Year Prospective Study

E Litterbach, M Zheng, K Campbell, R Laws, A Spence

(2022), Vol. 14, Nutrients, Switzerland, C1

Exploring the Use of a Web-Based Menu Planning Tool in Childcare Services: Qualitative Cross-sectional Survey Study

Jessica Kempler, Penelope Love, Kristy Bolton, Margaret Rozman, Alison Spence

(2022), Vol. 6, pp. 1-18, JMIR Formative Research, Toronto, Canada, C1

Nurturing children's development through healthy eating and active living: Time for policies to support effective interventions in the context of responsive emotional support and early learning

H Skouteris, R Green, A Chung, H Bergmeier, L Amir, S Baidwan, A Chater, C Chamberlain, R Emond, K Gibbons, M Gooey, K Hatzikiriakidis, E Haycraft, A Hills, D Higgins, O Hooper, S Hunter, P Kappelides, S Kleve, J Krakouer, J Lumeng, Y Manios, A Mansoor, M Marmot, L Mâsse, K Matvienko-Sikar, Z Mchiza, C Meyer, G Moschonis, E Munro, T O'Connor, A O'Neil, T Quarmby, R Sandford, J Schneiderman, S Sherriff, D Simkiss, A Spence, E Sturgiss, D Vicary, R Wickes, L Wolfenden, M Story, M Black

(2022), Vol. 30, pp. e6719-e6729, Health and Social Care in the Community, England, C1

Dietary patterns of Australian pre-schoolers and associations with haem and non-haem iron intakes

L Atkins, S McNaughton, A Spence, E Szymlek-Gay

(2021), Vol. 60, pp. 3059-3070, European Journal of Nutrition, Germany, C1

Association between longitudinal trajectories of lifestyle pattern and BMI in early childhood

M Zheng, S Lioret, K Hesketh, A Spence, R Taylor, K Campbell

(2021), Vol. 29, pp. 879-887, Obesity, Chichester, Eng., C1

Parenting style as a predictor of dietary score change in children from 4 to 14 years of age. Findings from the Longitudinal Study of Australian Children

A Burnett, K Lamb, A Spence, K Lacy, A Worsley

(2021), Vol. 24, pp. 6058-6066, Public Health Nutrition, England, C1

Associations between feeding practices and child dietary quality, and the moderating effect of child eating behaviours on these associations

A Burnett, K Lamb, A Spence, K Lacy, A Worsley

(2021), Vol. 43, Eating Behaviors, United States, C1

Characterizing children's eating patterns: does the choice of eating occasion definition matter?

R Leech, A Spence, K Lacy, M Zheng, A Timperio, S McNaughton

(2021), Vol. 18, International Journal of Behavioral Nutrition and Physical Activity, England, C1

Adequacy of iron intakes and socio-demographic factors associated with iron intakes of Australian pre-schoolers

L Atkins, S McNaughton, A Spence, E Szymlek-Gay

(2020), Vol. 59, pp. 175-184, European Journal of Nutrition, Germany, C1

Childcare food provision recommendations vary across australia: Jurisdictional comparison and nutrition expert perspectives

A Spence, P Love, R Byrne, A Wakem, L Matwiejczyk, A Devine, R Golley, R Sambell

(2020), Vol. 17, pp. 1-21, International Journal of Environmental Research and Public Health, Switzerland, C1

Student satisfaction with feedback in a third year nutrition unit: A strategic approach

L Milne, J McCann, K Bolton, J Savage, A Spence

(2020), Vol. 17, pp. 1-18, Journal of University Teaching and Learning Practice, C1

Home environment predictors of vegetable and fruit intakes among Australian children aged 18 months

K Lacy, A Spence, S McNaughton, D Crawford, R Wyse, L Wolfenden, K Campbell

(2019), Vol. 139, pp. 95-104, Appetite, England, C1

Early Childhood Vegetable, Fruit, and Discretionary Food Intakes Do Not Meet Dietary Guidelines, but Do Show Socioeconomic Differences and Tracking over Time

A Spence, K Campbell, S Lioret, S McNaughton

(2018), Vol. 118, pp. 1634-1643.e1, Journal of the Academy of Nutrition and Dietetics, United States, C1

Mothers' perceptions of Toddler beverages

M Rigo, J Willcox, A Spence, A Worsley

(2018), Vol. 10, Nutrients, Switzerland, C1

Validity of short food questionnaire items to measure intake in children and adolescents: a systematic review

R Golley, L Bell, G Hendrie, A Rangan, A Spence, S McNaughton, L Carpenter, M Allman-Farinelli, A de Silva, T Gill, C Collins, H Truby, V Flood, T Burrows

(2017), Vol. 30, pp. 36-50, Journal of Human Nutrition and Dietetics, England, C1

Family meals with young children: An online study of family mealtime characteristics, among Australian families with children aged six months to six years

E Litterbach, K Campbell, A Spence

(2017), Vol. 17, BMC Public Health, England, C1

Mothers' perceptions of Melbourne InFANT Program: Informing future practice

P Lunn, S Roberts, A Spence, K Hesketh, K Campbell

(2016), Vol. 31, pp. 614-622, Health Promotion International, England, C1

Mothers' perceptions of the influences on their child feeding practices - a qualitative study

A Spence, K Hesketh, D Crawford, K Campbell

(2016), Vol. 105, pp. 596-603, Appetite, Amsterdam, The Netherlands, C1

Practicalities and research considerations for conducting childhood obesity prevention interventions with families

P Morgan, R Jones, C Collins, K Hesketh, M Young, T Burrows, A Magarey, H Brown, T Hinkley, R Perry, L Brennan, A Spence, K Campbell

(2016), Vol. 3, Children, Switzerland, C1

A review of the relationship between socioeconomic position and the early-life predictors of obesity

A Cameron, A Spence, R Laws, K Hesketh, S Lioret, K Campbell

(2015), Vol. 4, pp. 350-362, Current obesity reports, New York, N. Y., C1

Mediators of improved child diet quality following a health promotion intervention: the Melbourne InFANT program

Alison Spence, Karen Campbell, David Crawford, Sarah McNaughton, Kylie Hesketh

(2014), Vol. 11, pp. 1-11, International journal of behavioral nutrition and physical activity, London, England, C1

Association between maternal education and diet of children at 9 months is partially explained by mothers' diet

S Lioret, A Cameron, S McNaughton, D Crawford, A Spence, K Hesketh, K Campbell

(2013), pp. 1-12, Maternal and child nutrition, London, Eng, C1

Tracking of dietary intakes in early childhood : the Melbourne InFANT program

S Lioret, S McNaughton, A Spence, D Crawford, K Campbell

(2013), Vol. 67, pp. 275-281, European journal of clinical nutrition, London, England, C1

A parent-focused intervention to reduce infant obesity risk behaviors: a randomized trial

K Campbell, S Lioret, S McNaughton, D Crawford, J Salmon, K Ball, Z McCallum, B Gerner, A Spence, A Cameron, J Hnatiuk, O Ukoumunne, L Gold, G Abbott, K Hesketh

(2013), Vol. 131, pp. 652-660, Pediatrics, Elk Grove Village, Ill., C1

A health promotion intervention can affect diet quality in early childhood

A Spence, S McNaughton, S Lioret, K Hesketh, D Crawford, K Campbell

(2013), Vol. 143, pp. 1672-1678, Journal of nutrition, Bethesda, Maryland, C1

Home food availability mediates associations between mothers' nutrition knowledge and child diet

K Campbell, G Abbott, A Spence, D Crawford, S McNaughton, K Ball

(2013), Vol. 71, pp. 1-6, Appetite, Amsterdam, Netherlands, C1

Parents' dietary patterns are significantly correlated : findings from the Melbourne Infant Feeding Activity and Nutrition Trial Program

S Lioret, S McNaughton, D Crawford, A Spence, K Hesketh, K Campbell

(2012), Vol. 108, pp. 518-526, British journal of nutrition, Cambridge, England, C1

A parent focused child obesity prevention intervention improves some mother obesity risk behaviors : the Melbourne infant program

S Lioret, K Campbell, D Crawford, A Spence, K Hesketh, S McNaughton

(2012), Vol. 9, pp. 1-10, International journal of behavioral nutrition and physical activity, London, England, C1