Mrs Cherie Russell



Casual Research Fellow


Faculty of Health


School of Exer & Nutr Sciences


Melbourne Burwood Campus

+61 3 924 45290


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Measuring Adherence to Sustainable Healthy Diets: A Scoping Review of Dietary Metrics

Priscila Machado, Sarah McNaughton, Katherine Livingstone, Michalis Hadjikakou, Cherie Russell, Kate Wingrove, Katherine Sievert, Sarah Dickie, Julie Woods, Phillip Baker, Mark Lawrence

(2023), Vol. 14, pp. 147-160, Advances in Nutrition, Amsterdam, The Netherlands, C1

journal article

Who is donating to political parties in Queensland, Australia? An analysis of political donations from the food industry

Cherie Russell, Nurul Hussain, Katherine Sievert, Katherine Cullerton

(2023), pp. 1-12, Public Health Nutrition, Cambridge, Eng., C1

journal article

Non-nutritive sweetener regulation and health: Analysing applications to vary Australian and New Zealand food standards

C Russell, P Baker, C Grimes, M Lawrence

(2023), Vol. 38, pp. 1-14, Health Promotion International, Oxford, Eng., C1

journal article

Efficacy of submissions as an advocacy strategy: piloting the Public Health Association of Australia's submission evaluation tool

J Ghatalia, C Russell, M Ferguson, K Cullerton

(2023), Vol. 33, pp. 1-4, Public Health Research and Practice, Sydney, N.S.W., C1

journal article

Are the impacts of food systems on climate change being reported by the media? An Australian media analysis

N Atkinson, M Ferguson, C Russell, K Cullerton

(2023), Public Health Nutrition, C1-1

journal article

Who has a beef with reducing red and processed meat consumption? A media framing analysis

K Sievert, M Lawrence, C Parker, C Russell, P Baker

(2022), Vol. 25, pp. 578-590, Public Health Nutrition, England, C1

journal article

What are the benefits and risks of nutrition policy actions to reduce added sugar consumption? An Australian case study

C Russell, P Baker, C Grimes, M Lawrence

(2022), Vol. 25, pp. 2025-2042, Public Health Nutrition, England, C1

journal article

The relationship between volume of newspaper coverage and policy action for nutrition issues in Australia: a content analysis

S Cicchini, C Russell, K Cullerton

(2022), Vol. 210, pp. 8-15, Public Health, C1

journal article

Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: Drivers and implications for public health

C Russell, P Baker, C Grimes, R Lindberg, M Lawrence

(2022), Public Health Nutrition, England, C1

journal article

Assessing the Cost of Healthy and Unhealthy Diets: A Systematic Review of Methods

C Russell, J Whelan, P Love

(2022), Vol. 11, pp. 600-617, Current Nutrition Reports, United States, C1

journal article

The drivers, trends and dietary impacts of non-nutritive sweeteners in the food supply: A narrative review

C Russell, C Grimes, P Baker, K Sievert, M Lawrence

(2021), Vol. 34, pp. 185-208, Nutrition Research Reviews, England, C1

journal article

Does the australian health star rating system encourage added sugar reformulation? Trends in sweetener use in australia

C Russell, S Dickie, P Baker, M Lawrence

(2021), Vol. 13, pp. 1-13, Nutrients, Switzerland, C1

journal article

Evidence use in the development of the Australian dietary guidelines: A qualitative study

K Wingrove, M Lawrence, C Russell, S McNaughton

(2021), Vol. 13, Nutrients, Switzerland, C1

journal article

Breastfeeding, first-food systems and corporate power: a case study on the market and political practices of the transnational baby food industry and public health resistance in the Philippines

P Baker, P Zambrano, R Mathisen, M Singh-Vergeire, A Escober, M Mialon, M Lawrence, K Sievert, C Russell, D McCoy

(2021), Vol. 17, Globalization and Health, England, C1

journal article

The Politics of Regulating Foods for Infants and Young Children: A Case Study on the Framing and Contestation of Codex Standard-Setting Processes on Breast-Milk Substitutes

Monique Boatwright, Mark Lawrence, Cherie Russell, Katheryn Russ, David McCoy, Phillip Baker


journal article

The political construction of public health nutrition problems: A framing analysis of parliamentary debates on junk-food marketing to children in Australia

C Russell, M Lawrence, K Cullerton, P Baker

(2020), Vol. 23, pp. 2041-2052, Public Health Nutrition, England, C1

journal article

Ultra-processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers

P Baker, P Machado, T Santos, K Sievert, K Backholer, M Hadjikakou, C Russell, O Huse, C Bell, G Scrinis, A Worsley, S Friel, M Lawrence

(2020), Vol. 21, Obesity Reviews, England, C1

journal article

You can't find healthy food in the bush: Poor accessibility, availability and adequacy of food in rural Australia

J Whelan, L Millar, C Bell, C Russell, F Grainger, S Allender, P Love

(2018), Vol. 15, International Journal of Environmental Research and Public Health, Switzerland, C1

journal article

Healthy diets in rural Victoria-Cheaper than unhealthy alternatives, yet unaffordable

P Love, J Whelan, C Bell, F Grainger, C Russell, M Lewis, A Lee

(2018), Vol. 15, International Journal of Environmental Research and Public Health, Switzerland, C1

journal article

Funded Projects at Deakin

No Funded Projects at Deakin found


No completed student supervisions to report