Ms Jill Whelan

Measuring rural food environments for local action in Australia: a systematic critical synthesis review

P Love, J Whelan, C Bell, J McCracken

(2019), Vol. 16, International journal of environmental research and public health, Basel, Switzerland, C1

Sustaining obesity prevention in communities: a systematic narrative synthesis review

J Whelan, P Love, L Millar, S Allender, A Bell

(2018), Vol. 19, pp. 839-851, Obesity reviews, London, Eng., C1

Parental translation into practice of healthy eating and active play messages and the impact on childhood obesity: a mixed methods study

Alyssa Huxtable, Lynne Millar, Penelope Love, Colin Bell, Jill Whelan

(2018), Vol. 10, pp. 1-15, Nutrients, Basel, Switzerland, C1

Gratitude, resignation and the desire for dignity: lived experience of food charity recipients and their recommendations for improvement, Perth, Western Australia

Sue Booth, Andrea Begley, Bruce Mackintosh, Deborah Kerr, Jonine Jancey, Martin Caraher, Jill Whelan, Christina Pollard

(2018), Vol. 21, pp. 2831-2841, Public health nutrition, Cambridge, Eng., C1

You can't find healthy food in the bush: poor accessibility, availability and adequacy of food in rural Australia

Jill Whelan, Lynne Millar, Colin Bell, Cherie Russell, Felicity Grainger, Steven Allender, Penelope Love

(2018), Vol. 15, pp. 1-15, International journal of environmental research and public health, Basel, Switzerland, C1

Healthy diets in rural Victoria-cheaper than unhealthy alternatives, yet unaffordable

Penelope Love, Jillian Whelan, Colin Bell, Felicity Grainger, Cherie Russell, Meron Lewis, Amanda Lee

(2018), Vol. 15, pp. 1-16, International journal of environmental research and public health, Basel, Switzerland, C1

Sleep duration and risk of obesity among a sample of Victorian school children

B Morrissey, M Malakellis, J Whelan, L Millar, B Swinburn, S Allender, C Strugnell

(2016), Vol. 16, pp. 1-8, BMC public health, London, Eng., C1

A map of community-based obesity prevention initiatives in Australia following obesity funding 2009-2013.

J Whelan, P Love, A Romanus, T Pettman, K Bolton, E Smith, T Gill, J Coveney, E Waters, S Allender

(2015), Vol. 39, pp. 168-171, Australian and New Zealand Journal of Public Health, Australia, C1

Still serving hot soup? Two hundred years of a charitable food sector in Australia: a narrative review

R Lindberg, J Whelan, M Lawrence, L Gold, S Friel

(2015), Vol. 39, pp. 358-365, Australian and New Zealand journal of public health, North Melbourne, Vic., C1

A snapshot of the scope of obesity prevention practice in Australia.

T Pettman, K Bolton, P Love, E Waters, T Gill, J Whelan, S Boylan, R Armstrong, J Coveney, S Booth, B Swinburn, S Allender

(2015), Health Promotion International, C1

A community based systems diagram of obesity causes

S Allender, B Owen, J Kuhlberg, J Lowe, P Nagorcka-Smith, J Whelan, C Bell

(2015), Vol. 10, pp. 1-12, PLoS One, San Francisco, CA, C1

Cochrane Update: Predicting sustainability of intervention effects in public health evidence: Identifying key elements to provide guidance

J Whelan, P Love, T Pettman, J Doyle, S Booth, E Smith, E Waters

(2014), Vol. 36, pp. 347-351, Journal of Public Health (United Kingdom), C1

Hungry for change: the food banking industry in Australia

S Booth, J Whelan

(2014), Vol. 116, pp. 1392-1404, British food journal, Bingley, Eng., C1-1