Dr Kate Huggins

Virtual Care Initiatives for Older Adults in Australia: Scoping Review

F Savira, A Gupta, C Gilbert, C Huggins, C Browning, W Chapman, T Haines, A Peeters

(2023), Vol. 25, pp. e38081-, Journal of medical Internet research, Canada, C1

The roles of the dietitian in an 18-week telephone and mobile application nutrition intervention for upper gastrointestinal cancer: a qualitative analysis

S Testa, K Furness, T Choi, T Haines, C Huggins

(2023), Vol. 31, pp. 1-9, Supportive Care in Cancer, Berlin, Germany, C1

Relationship between circulating tumour DNA and skeletal muscle stores at diagnosis of pancreatic ductal adenocarcinoma: a cross-sectional study

Lauren Hanna, Rav Sellahewa, Catherine Huggins, Joanne Lundy, Daniel Croagh

(2023), Vol. 13, pp. 1-11, Scientific Reports, Berlin, Germany, C1

Exploring Australian night shift workers' food experiences within and outside of the workplace: A qualitative photovoice study

G Leung, K Huggins, M Bonham, S Kleve

(2023), pp. 1-12, Public Health Nutrition, Cambridge, Eng., C1-1

Factors Influencing Implementation, Sustainability and Scalability of Healthy Food Retail Interventions: A Systematic Review of Reviews

A Gupta, L Alston, C Needham, E Robinson, J Marshall, T Boelsen-Robinson, M Blake, C Huggins, A Peeters

(2022), Vol. 14, pp. 1-18, Nutrients, Basel, Switzerland, C1

Study protocol for the Shifting Weight using Intermittent Fasting in night shift workers (SWIFt) study: A three-arm randomised controlled trial comparing three weight loss strategies in night shift workers with obesity

M Rogers, A Coates, C Huggins, J Dorrian, A Clark, C Davis, G Leung, R Davis, Y Phoi, N Kellow, M Iacovou, C Yates, S Banks, T Sletten, M Bonham

(2022), Vol. 12, pp. 1-15, BMJ Open, London, Eng., C1

Effect of Early and Intensive Telephone or Electronic Nutrition Counselling Delivered to People with Upper Gastrointestinal Cancer on Quality of Life: A Three-Arm Randomised Controlled Trial

C Huggins, L Hanna, K Furness, M Silvers, J Savva, H Frawley, D Croagh, P Cashin, L Low, J Bauer, H Truby, T Haines

(2022), Vol. 14, Nutrients, Switzerland, C1

How and Why Diets Change Post-Migration: A Qualitative Exploration of Dietary Acculturation among Recent Chinese Immigrants in Australia

S Lee, N Kellow, C Huggins, T Choi

(2022), Vol. 14, Nutrients, Switzerland, C1-1

Shift workers' perceptions and experiences of adhering to a nutrition intervention at night whilst working: a qualitative study

C Huggins, J Jong, G Leung, S Page, R Davis, M Bonham

(2022), Vol. 12, Scientific Reports, C1-1

Attitudes of Australian Patients Undergoing Treatment for Upper Gastrointestinal Cancers to Different Models of Nutrition Care Delivery: Qualitative Investigation

Kate Furness, Catherine Huggins, Helen Truby, Daniel Croagh, Terry Haines

(2021), Vol. 5, pp. 1-13, JMIR Formative Research, Toronto, Ont., C1

Exploring the attitudes of health professionals providing care to patients undergoing treatment for upper gastrointestinal cancers to different models of nutrition care delivery: A qualitative investigation

K Furness, C Huggins, D Croagh, T Haines

(2021), Vol. 13, pp. 1-15, Nutrients, Switzerland, C1

Diurnal variation in gene expression of human peripheral blood mononuclear cells after eating a standard meal compared with a high protein meal: a cross-over study

R Davis, C Murgia, A Dordevic, M Bonham, C Huggins

(2021), Vol. 40, pp. 4349-4359, Clinical nutrition, Amsterdam, The Netherlands, C1

Assessment of dietary acculturation in east asian populations: A scoping review

S Lee, N Kellow, T Choi, C Huggins

(2021), Vol. 12, pp. 865-886, Advances in Nutrition, Oxford, Eng., C1

Does rearranging meal times at night improve cardiovascular risk factors? An Australian pilot randomised trial in night shift workers

G Leung, R Davis, C Huggins, R Ware, M Bonham

(2021), Vol. 31, pp. 1890-1902, Nutrition, Metabolism and Cardiovascular Diseases, C1

A longitudinal ethnographic study of hospital staff attitudes and experiences of change in nutrition care

E Ottrey, C Palermo, C Huggins, J Porter

(2020), Vol. 33, pp. 574-583, Journal of Human Nutrition and Dietetics, London, Eng., C1

Nutrition interventions implemented in hospital to lower risk of sarcopenia in older adults: a systematic review of randomised controlled trials

G Rus, J Porter, A Brunton, M Crocker, Z Kotsimbos, J Percic, L Polzella, N Willet, C Huggins

(2020), Vol. 77, pp. 90-102, Nutrition and dietetics, Chichester, Eng., C1

Impact of the method of delivering electronic health behavior change interventions in survivors of cancer on engagement, health behaviors, and health outcomes: Systematic review and meta-analysis

K Furness, M Sarkies, C Huggins, D Croagh, T Haines

(2020), Vol. 22, Journal of Medical Internet Research, Canada, C1

Time of day difference in postprandial glucose and insulin responses: Systematic review and meta-analysis of acute postprandial studies

G Leung, C Huggins, R Ware, M Bonham

(2020), Vol. 37, pp. 311-326, Chronobiology International, C1

Glycaemic response at night is improved after eating a high protein meal compared with a standard meal: A cross-over study

R Davis, M Bonham, K Nguo, C Huggins

(2020), Vol. 39, pp. 1510-1516, Clinical Nutrition, Amsterdam, The Netherlands, C1

Effects of macronutrient manipulation on postprandial metabolic responses in overweight males with high fasting lipids during simulated shift work: A randomized crossover trial

M Bonham, E Kaias, C Huggins, R Davis, G Leung, N Eikelis, E Shaw, C Murgia

(2020), Vol. 39, pp. 369-377, Clinical Nutrition, C1

Ward culture and staff relationships at hospital mealtimes in Australia: an ethnographic account

E Ottrey, J Porter, C Huggins, C Palermo

(2019), Vol. 21, pp. 78-84, Nursing and health sciences, Chichester, Eng., C1

A prospective study identifying a change in energy and protein intake of older adults during inpatient rehabilitation

J Collins, J Porter, H Truby, C Huggins

(2019), Vol. 11, Nutrients, Switzerland, C1

Total energy expenditure measured using doubly labeled water compared with estimated energy requirements in older adults (≥65 y): analysis of primary data

J Porter, K Nguo, J Collins, N Kellow, C Huggins, S Gibson, Z Davidson, D Schoeller, R Prentice, M Neuhouser, L Snetselaar, H Truby

(2019), Vol. 110, pp. 1353-1361, American journal of clinical nutrition, Oxford, Eng., C1

Effect of macronutrient composition on appetite hormone responses in adolescents with obesity

K Nguo, M Bonham, H Truby, E Barber, J Brown, C Huggins

(2019), Vol. 11, Nutrients, Switzerland, C1

Temporal pattern of eating in night shift workers

E Shaw, J Dorrian, A Coates, G Leung, R Davis, E Rosbotham, R Warnock, C Huggins, M Bonham

(2019), Vol. 36, pp. 1613-1625, Chronobiology International, C1

The impact of time of day on energy expenditure: Implications for long-term energy balance

E Shaw, G Leung, J Jong, A Coates, R Davis, M Blair, C Huggins, J Dorrian, S Banks, N Kellow, M Bonham

(2019), Vol. 11, Nutrients, C1

Effect of Night Time Eating on Postprandial Triglyceride Metabolism in Healthy Adults: A Systematic Literature Review

M Bonham, E Kaias, I Zimberg, G Leung, R Davis, T Sletten, H Windsor-Aubrey, C Huggins

(2019), Vol. 34, pp. 119-130, Journal of Biological Rhythms, C1

Effect of macronutrient composition on meal-induced thermogenesis in adolescents with obesity

K Nguo, C Huggins, H Truby, J Brown, M Bonham

(2019), Vol. 58, pp. 2327-2333, European Journal of Nutrition, Germany, C1

Effect of meal timing on postprandial glucose responses to a low glycemic index meal: A crossover trial in healthy volunteers

G Leung, C Huggins, M Bonham

(2019), Vol. 38, pp. 465-471, Clinical Nutrition, C1

"Meal realities" - An ethnographic exploration of hospital mealtime environment and practice

E Ottrey, J Porter, C Huggins, C Palermo

(2018), Vol. 74, pp. 603-613, Journal of advanced nursing, Chichester, Eng., C1

Total energy expenditure in adults aged 65 years and over measured using doubly-labelled water: International data availability and opportunities for data sharing

J Porter, K Nguo, S Gibson, C Huggins, J Collins, N Kellow, H Truby

(2018), Vol. 17, Nutrition Journal, England, C1

Exploring staff perceptions and experiences of volunteers and visitors on the hospital ward at mealtimes using an ethnographic approach

E Ottrey, C Palermo, C Huggins, J Porter

(2018), Vol. 27, pp. e1571-e1579, Journal of clinical nursing, Chichester, Eng., C1

Effect of early and intensive nutrition care, delivered via telephone or mobile application, on quality of life in people with upper gastrointestinal cancer: Study protocol of a randomised controlled trial

L Hanna, C Huggins, K Furness, M Silvers, J Savva, H Frawley, D Croagh, P Cashin, L Low, J Bauer, H Truby, T Haines

(2018), Vol. 18, BMC Cancer, England, C1

No effect of saturated fatty acid chain length on meal-induced thermogenesis in overweight men

K Nguo, C Huggins, H Truby, A Sinclair, R Clarke, M Bonham

(2018), Vol. 51, pp. 102-110, Nutrition Research, United States, C1

Does modifying the timing of meal intake improve cardiovascular risk factors? Protocol of an Australian pilot intervention in night shift workers with abdominal obesity

M Bonham, G Leung, R Davis, T Sletten, C Murgia, M Young, N Eikelis, E Lambert, C Huggins

(2018), Vol. 8, BMJ Open, C1

Comparison of three methods for measuring height in rehabilitation inpatients and the impact on body mass index classification: an open prospective study

Karen McDougall, Alison Stewart, Alison Argiriou, Catherine Huggins, Peter New

(2018), Vol. 75, pp. 123-128, Nutrition & dietetics, Chichester, Eng., C1

A process and mechanism of action evaluation of the effect of early and intensive nutrition care, delivered via telephone or mobile application, on quality of life in people with upper gastrointestinal cancer: A study protocol 11 Medical and Health Sciences 1117 Public Health and Health Services

K Furness, C Huggins, L Hanna, M Silvers, P Cashin, L Low, D Croagh, T Haines

(2018), Vol. 18, BMC Cancer, England, C1

Effects of low-fat compared with high-fat diet on cardiometabolic indicators in people with overweight and obesity without overt metabolic disturbance: A systematic review and meta-analysis of randomised controlled trials

M Lu, Y Wan, B Yang, C Huggins, D Li

(2018), Vol. 119, pp. 96-108, British Journal of Nutrition, Cambridge, Eng., C1

Factors influencing hospital foodservice staff's capacity to deliver a nutrition intervention

J Collins, C Huggins, J Porter, C Palermo

(2017), Vol. 74, pp. 129-137, Nutrition and Dietetics, Hoboken, NJ, C1

Protected mealtimes in hospitals and nutritional intake: systematic review and meta-analyses

J Porter, E Ottrey, C Huggins

(2017), Vol. 65, pp. 62-69, International journal of nursing studies, Amsterdam, The Netherlands, C1

A foodservice approach to enhance energy intake of elderly subacute patients: A pilot study to assess impact on patient outcomes and cost

J Collins, J Porter, H Truby, C Huggins

(2017), Vol. 46, pp. 486-493, Age and Ageing, Oxford, Eng., C1

Long-term follow-up of the potential benefits of early nutritional intervention in adults with upper gastrointestinal cancer: a pilot randomised trial

K Furness, M Silvers, J Savva, C Huggins, H Truby, T Haines

(2017), Vol. 25, pp. 3587-3593, Supportive care in cancer, Cham, Switzerland, C1

Influences on dietary choices during day versus night shift in shift workers: A mixed methods study

E Bonnell, C Huggins, C Huggins, T McCaffrey, C Palermo, M Bonham

(2017), Vol. 9, Nutrients, Switzerland, C1

The effect of using mobile technology-based methods that record food or nutrient intake on diabetes control and nutrition outcomes: A systematic review

J Porter, C Huggins, H Truby, J Collins

(2016), Vol. 8, Nutrients, Switzerland, C1

How does nutritional state change during a subacute admission? Findings and implications for practice

J Collins, J Porter, H Truby, C Huggins

(2016), Vol. 70, pp. 607-612, European journal of clinical nutrition, London, Eng., C1

Systematic review and meta-analysis of the effect of meal intake on postprandial appetite-related gastrointestinal hormones in obese children

K Nguo, K Walker, M Bonham, C Huggins

(2016), Vol. 40, pp. 555-563, International journal of obesity, London, Eng., C1

Intermittent energy restriction and weight loss: A systematic review

C Davis, R Clarke, S Coulter, K Rounsefell, R Walker, C Rauch, C Huggins, L Ryan

(2016), Vol. 70, pp. 292-299, European Journal of Clinical Nutrition, England, C1

Dietary omega-6 fatty acid replacement selectively impairs cardiac functional recovery after ischemia in female (but not male) rats

W Ip, A McAlindon, S Miller, J Bell, C Curl, C Huggins, K Mellor, A Raaijmakers, L Bienvenu, P McLennan, S Pepe, L Delbridge

(2016), Vol. 311, pp. H768-H780, American Journal of Physiology - Heart and Circulatory Physiology, Rockville, Md., C1

Energy intake of shift workers compared to fixed day workers: A systematic review and meta-analysis

M Bonham, E Bonnell, C Huggins

(2016), Vol. 33, pp. 1086-1100, Chronobiology International, Abingdon, Eng., C1

Effect of increasing dietary calcium through supplements and dairy food on body weight and body composition: a meta-analysis of randomised controlled trials

A Booth, C Huggins, N Wattanapenpaiboon, C Nowson

(2015), Vol. 114, pp. 1013-1025, British journal of nutrition, Cambridge, Eng., C1

Can the mini nutritional assessment (MNA®) be used as a nutrition evaluation tool for subacute inpatients over an average length of stay?

K Mcdougall, P Cooper, A Stewart, C Huggins

(2015), Vol. 19, pp. 1032-1036, Journal of Nutrition, Health and Aging, France, C1

Potential benefits of early nutritional intervention in adults with upper gastrointestinal cancer: a pilot randomised trial

M Silvers, J Savva, C Huggins, H Truby, T Haines

(2014), Vol. 22, pp. 3035-3044, Supportive Care in Cancer, Germany, C1

Peritoneal dialysis patients have higher prevalence of gastrointestinal symptoms than hemodialysis patients

K Salamon, J Woods, E Paul, C Huggins

(2013), Vol. 23, pp. 114-118, Journal of renal nutrition, Amsterdam, The Netherlands, C1-1

Insulin pump therapy in children and adolescents: Changes in dietary habits, composition and quality of life

J Peters, E Mount, C Huggins, C Rodda, M Silvers

(2013), Vol. 49, pp. E300-E305, Journal of Paediatrics and Child Health, Australia, C1

Influence of dietary modifications on the blood pressure response to antihypertensive medication

C Huggins, C Margerison, A Worsley, C Nowson

(2011), Vol. 105, pp. 248-255, British journal of nutrition, Cambridge, England, C1

Iodine status in Melbourne adults in the early 1990s and 2007-08

J Baxter, L Riddell, C Huggins, M Brinkman, G Giles, D English, G Ma, C Eastman, C Nowson

(2011), Vol. 35, pp. 408-411, Australian and New Zealand Journal of Public Health, Richmond, Vic., C1

Relationship of urinary sodium and sodium-to-potassium ratio to blood pressure in older adults in Australia

C Huggins, S O'Reilly, M Brinkman, A Hodge, G Giles, D English, C Nowson

(2011), Vol. 195, pp. 128-132, Medical journal of Australia, Strawberry Hills, N.S.W, C1

Evaluating RNA preparation options for archived myocardial biopsies

W Ip, C Huggins, S Pepe, L Delbridge

(2011), Vol. 20, pp. 329-331, Heart Lung and Circulation, Australia, C1-1

Benchmarking ventricular arrhythmias in the mouse-revisiting the 'Lambeth Conventions' 20 years on

C Huggins, J Bell, S Pepe, L Delbridge

(2008), Vol. 17, pp. 445-450, Heart, lung and circulation, Carlton South, Vic., C1-1

Functional and metabolic remodelling in GLUT4-deficient hearts confers hyper-responsiveness to substrate intervention

C Huggins, A Domenighettia, M Ritchie, N Khalila, J Favaloroc, J Proiettoc, G Smyth, P Pepe, L Delbridge

(2008), Vol. 44, pp. 270-280, Journal of molecular and cellular cardiology, London, England, C1-1

Intrinsic resistance of female hearts to an ischemic insult is abrogated in primary cardiac hypertrophy

J Bell, E Porrello, C Huggins, S Harrap, L Delbridge

(2008), Vol. 294, pp. 514-522, American journal of physiology : heart and circulatory physiology, Bethesada, Md., C1-1

Elevated dietary sodium intake exacerbates myocardial hypertrophy associated with cardiac-specific overproduction of angiotensin II

E Porrello, C Huggins, C Curl, A Domenighetti, T Pedrazzini, L Delbridge, T Morgan

(2004), Vol. 5, pp. 169-175, Journal of the renin-angiotensin-aldosterone system, Thousand Oaks, Calif., C1-1

Elevated intracardiac angiotensin II leads to cardiac hypertrophy and mechanical dysfunction in normotensive mice

C Huggins, A Domenighetti, T Pedrazzini, S Pepe, L Delbridge

(2003), Vol. 4, pp. 186-190, Journal of the renin-angiotensin-aldosterone system, Thousand Oaks, Calif., C1-1

Threshold effects of glucose transporter-4 (GLUT4) deficiency on cardiac glucose uptake and development of hypertrophy

S Kaczmarczyk, S Andrikopoulos, J Favaloro, A Domenighetti, A Dunn, M Ernst, D Grail, M Fodero-Tavoletti, C Huggins, L Delbridge, J Zajac, J Proietto

(2003), Vol. 31, pp. 449-459, Journal of molecular endocrinology, Bristol, England, C1-1