Dr Kate Wingrove



Research Fellow


Faculty of Health


School of Exer & Nutr Sciences


Geelong Waurn Ponds Campus


+61 3 924 46753


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Measuring Adherence to Sustainable Healthy Diets: A Scoping Review of Dietary Metrics

Priscila Machado, Sarah McNaughton, Katherine Livingstone, Michalis Hadjikakou, Cherie Russell, Kate Wingrove, Katherine Sievert, Sarah Dickie, Julie Woods, Phillip Baker, Mark Lawrence

(2023), Vol. 14, pp. 147-160, Advances in Nutrition, Amsterdam, The Netherlands, C1

journal article

A scoping review of approaches used to develop plant-based diet quality indices

L Marchese, S McNaughton, G Hendrie, K Wingrove, K Dickinson, K Livingstone

(2023), Vol. 7, pp. 1-27, Current Developments in Nutrition, Amsterdam, The Netherlands, C1-1

journal article

Social and economic policy interventions to address household food insecurity in high-income countries (HIC) and the developing nations of Brazil, Russia, India, China and South Africa (BRICS)

Rebecca Lindberg, Kate Wingrove, Amber Bastian, Rachel West, Martin Caraher, Zandile Mchiza, Sinead Furey, Patrick Owen, Sarah McNaughton

(2023), Vol. 2023, Cochrane Database of Systematic Reviews, London, Eng., C1

journal article

Ultra-processed food consumption, socio-demographics and diet quality in Australian adults

L Marchese, K Livingstone, J Woods, K Wingrove, P MacHado

(2022), Vol. 25, pp. 94-104, Public Health Nutrition, Cambridge, Eng, C1

journal article

A Systematic Review of the Methods Used to Assess and Report Dietary Patterns

K Wingrove, M Lawrence, S McNaughton

(2022), Vol. 9, Frontiers in Nutrition, Switzerland, C1

journal article

Using the Hierarchies of Evidence Applied to Lifestyle Medicine (HEALM) Approach to Assess the Strength of Evidence on Associations between Dietary Patterns and All-Cause Mortality

K Wingrove, M Lawrence, P Machado, L Stephens, S McNaughton

(2022), Vol. 14, Nutrients, Switzerland, C1

journal article

Dietary patterns, foods and nutrients: A descriptive analysis of the systematic reviews conducted to inform the Australian Dietary Guidelines

K Wingrove, M Lawrence, S McNaughton

(2021), Vol. 34, pp. 117-124, Nutrition Research Reviews, C1

journal article

A Rapid Review of the Environmental Impacts Associated with Food Consumption in Australia and New Zealand

S Forbes, E Bicknell, L Guilovica, K Wingrove, K Charlton

(2021), Vol. 10, pp. 334-351, Current Nutrition Reports, United States, C1

journal article

Evidence use in the development of the Australian dietary guidelines: A qualitative study

K Wingrove, M Lawrence, C Russell, S McNaughton

(2021), Vol. 13, Nutrients, Switzerland, C1

journal article

Generating political commitment for ending malnutrition in all its forms: A system dynamics approach for strengthening nutrition actor networks

P Baker, A Brown, K Wingrove, S Allender, H Walls, K Cullerton, A Lee, A Demaio, M Lawrence

(2019), Vol. 20, pp. 30-44, Obesity Reviews, C1

journal article

Modelling the food availability and environmental impacts of a shift towards consumption of healthy dietary patterns in Australia

S Candy, G Turner, K Larsen, K Wingrove, J Steenkamp, S Friel, M Lawrence

(2019), Vol. 11, Sustainability (Switzerland), C1

journal article

What drives political commitment for nutrition? A review and framework synthesis to inform the United Nations Decade of Action on Nutrition

P Baker, C Hawkes, K Wingrove, A Demaio, J Parkhurst, A Thow, H Walls

(2018), Vol. 3, BMJ Global Health, C1

journal article

Exploring nutrition capacity in Australia's charitable food sector

K Wingrove, L Barbour, C Palermo

(2017), Vol. 74, pp. 495-501, Nutrition and dietetics, London, Eng., C1-1

journal article

Evidence synthesis and translation for nutrition interventions to combat micronutrient deficiencies with particular focus on food fortification

M Lawrence, K Wingrove, C Naude, S Durao

(2016), Vol. 8, Nutrients, C1

journal article

Report on a scoping review into dietary pattern and health impacts

M Lawrence, C Pollard, K Wingrove, R Stanton, A Lee, S McNaughton

(2016), A6

research report/technical paper

Formulating policy activities to promote healthy and sustainable diets

M Lawrence, M Lawrence, S Friel, S Friel, K Wingrove, K Wingrove, S James, S James, S Candy, S Candy

(2015), Vol. 18, pp. 2333-2340, Public health nutrition, Cambridge, Eng., C1

journal article

Funded Projects at Deakin

Other Public Sector Funding

The evaluation of Vichealth's Food Hubs on local food systems.

Dr Rebecca Lindberg, Dr Erica Reeve, Dr Kate Wingrove, A/Prof Kristy Bolton, Dr Penny Love, Prof Colin Bell, Prof Steven Allender, Prof Gary Sacks


  • 2023: $37,000


No completed student supervisions to report