Dr Miranda Blake

Sugar-sweetened beverage price elasticities in a hypothetical convenience store

Miranda Blake, Emily Lancsar, Anna Peeters, Kathryn Backholer

(2019), Vol. 225, pp. 98-107, Social science and medicine, Amsterdam, The Netherlands, C1

The effect of sugar-sweetened beverage price increases and educational messages on beverage purchasing behavior among adults

Miranda Blake, Emily Lancsar, Anna Peeters, Kathryn Backholer

(2018), Vol. 126, pp. 156-162, Appetite, Amsterdam, The Netherlands, C1

The effect of sugar-sweetened beverage front-of-pack labels on drink selection, health knowledge and awareness: an online randomised controlled trial

Natassja Billich, Miranda Blake, Kathryn Backholer, Megan Cobcroft, Vincy Li, Anna Peeters

(2018), Vol. 128, pp. 233-241, Appetite, Amsterdam, The Netherlands, C1

Implementing healthy food policies in health services: a qualitative study

Tara Boelsen-Robinson, Miranda Blake, Kathryn Backholer, Janitha Hettiarachchi, Claire Palermo, Anna Peeters

(2018), pp. 1-8, Nutrition and dietetics, Chichester, Eng., C1

The effect of a change to healthy vending in a major Australian health service on sales of healthy and unhealthy food and beverages

T Boelsen-Robinson, K Backholer, K Corben, M Blake, C Palermo, A Peeters

(2017), Vol. 114, pp. 73-81, Appetite, Amsterdam, The Netherlands, C1

Retailer-led sugar-sweetened beverage price increase reduces purchases in a hospital convenience store in Melbourne, Australia: a mixed methods evaluation

M Blake, A Peeters, E Lancsar, T Boelsen-Robinson, K Corben, C Stevenson, C Palermo, K Backholer

(2017), Vol. 118, pp. 1027-1036.e8, Journal of the Academy of Nutrition and Dietetics, Amsterdam, The Netherlands, C1

The effect on drink sales of removal of unhealthy drinks from display in a self-service café

O Huse, M Blake, R Brooks, K Corben, A Peeters

(2016), Vol. 19, pp. 3142-3145, Public health nutrition, Cambridge, Eng., C1

Validity and reliability of the Bristol Stool Form Scale in healthy adults and patients with diarrhoea?predominant irritable bowel syndrome

M Blake, J Raker, K Whelan

(2016), Vol. 44, pp. 693-703, Alimentary pharmacology & therapeutics, Chichester, Eng., C1

A mixed-methods impact evaluation of the feasibility of an initiative in small rural stores to improve access to fruit and vegetables

C Palermo, B Gardiner, C Gee, S Charaktis, M Blake

(2016), Vol. 22, pp. 545-553, Australian journal of primary health, Clayton, Vic., C1

Socioeconomic inequalities in diet quality: from identifying the problem to implementing solutions

A Peeters, M Blake

(2016), Vol. 5, pp. 150-159, Current nutrition reports, New York, N.Y., C1

Can small stores have a big impact? A qualitative evaluation of a store fruit and vegetable initiative

B Gardiner, M Blake, R Harris, C Gee, S Charaktis, C Choong, R Lade, L Duff, C Palermo

(2013), Vol. 24, pp. 192-198, Health promotion journal of Australia, Chichester, Eng., C1-1

Infant food marketing strategies undermine effective regulation of breast?milk substitutes: trends in print advertising in Australia, 1950-2010

J Smith, M Blake

(2013), Vol. 37, pp. 337-344, Australian and New Zealand journal of public health, Chichester, Eng., C1-1