Publications
Oliver Huse, Sally Schultz, Tara Boelsen‐Robinson, Jaithri Ananthapavan, Anna Peeters, Gary Sacks, Miranda Blake
(2023), pp. e13556-, Obesity Reviews, England, C1
O Huse, E Reeve, P Zambrano, C Bell, A Peeters, G Sacks, P Baker, K Backholer
(2023), Vol. 19, pp. 1-16, Globalization and Health, London, Eng., C1
The nutrition transition, food retail transformations, and policy responses to overnutrition in the East Asia region: A descriptive review
O Huse, E Reeve, P Baker, D Hunt, C Bell, A Peeters, K Backholer
(2022), pp. 1-20, Obesity Reviews, Chichester, Eng., C1
O Huse, E Reeve, C Bell, G Sacks, P Baker, B Wood, K Backholer
(2022), Vol. 7, BMJ Global Health, England, C1
R Freak-Poli, M Brand, T Boelsen-Robinson, O Huse, M De Courten, A Peeters
(2021), Vol. 36, pp. 8-19, Health Promotion International, England, C1
Retailer-led healthy pricing interventions: A pilot study within aquatic and recreation centres in Victoria, Australia
O Huse, L Orellana, M Ferguson, C Palermo, A Jerebine, C Zorbas, T Boelsen-Robinson, M Blake, A Peeters, J Brimblecombe, M Moodie, K Backholer
(2021), Vol. 36, pp. 430-448, Health Promotion International, England, C1
K Backholer, A Gupta, C Zorbas, R Bennett, O Huse, A Chung, A Isaacs, G Golds, B Kelly, A Peeters
(2021), Vol. 22, Obesity Reviews, England, C1
A Gupta, N Billich, N George, M Blake, O Huse, K Backholer, T Boelsen-Robinson, A Peeters
(2021), Vol. 79, pp. 1165-1181, Nutrition Reviews, United States, C1
Mapping factors associated with a successful shift towards healthier food retail in community-based organisations: A systems approach
T Boelsen-Robinson, M Blake, A Brown, O Huse, C Palermo, N George, A Peeters
(2021), Vol. 101, Food Policy, C1
T Boelsen-Robinson, A Jerebine, A Kurzeme, B Gilham, O Huse, M Blake, K Backholer, A Chung, A Peeters
(2021), Vol. 24, pp. 5166-5175, Public Health Nutrition, England, C1
E Reeve, A Thow, O Huse, C Bell, A Peeters, G Sacks
(2021), Vol. 99, pp. 865-873, Bulletin of the World Health Organization, Switzerland, C1
A Proposed Research Agenda for Promoting Healthy Retail Food Environments in the East Asia-Pacific Region
A Cameron, E Reeve, J Marshall, T Scapin, O Huse, D Riesenberg, D Jeyapalan, S Demaio, F Watson, R Kupka, K Correa, M Blake, K Backholer, A Peeters, G Sacks
(2021), Vol. 10, pp. 267-281, Current Nutrition Reports, United States, C1
Factors influencing healthy eating and physical activity amongst school staff
Oliver Huse, Claire Palermo, Monica Evans, Anna Peeters
(2020), Vol. 35, pp. 123-131, Health promotion international, Oxford, Eng., C1
Recreation centre managers' perceptions of pricing interventions to promote healthy eating
Oliver Huse, Christina Zorbas, Alethea Jerebine, Ari Kurzeme, Miranda Blake, Megan Ferguson, Claire Palermo, Anna Peeters, Liliana Orellana, Julie Brimblecombe, Marj Moodie, Kathryn Backholer
(2020), Vol. 35, pp. 682-691, Health promotion international, Oxford, Eng., C1
R Bennett, C Zorbas, O Huse, A Peeters, A Cameron, G Sacks, K Backholer
(2020), Vol. 21, pp. 1-21, Obesity Reviews, London, Eng., C1
O Huse, J Ananthapavan, G Sacks, A Cameron, C Zorbas, A Peeters, M Moodie, J Martin, K Backholer
(2020), Vol. 44, pp. 1011-1020, International Journal of Obesity, London, Eng., C1
A Ryan, O Huse, M Blake, T Boelsen-Robinson, K Noble, A Peeters
(2020), Vol. 23, pp. 1832-1837, Public Health Nutrition, England, C1
P Baker, P Machado, T Santos, K Sievert, K Backholer, M Hadjikakou, C Russell, O Huse, C Bell, G Scrinis, A Worsley, S Friel, M Lawrence
(2020), Vol. 21, Obesity Reviews, England, C1
O Huse, J Hettiarachchi, E Gearon, M Nichols, S Allender, A Peeters
(2018), Vol. 12, pp. 29-39, Obesity research & clinical practice, Amsterdam, The Netherlands, C1
N Sulaiman, S Elbadawi, A Hussein, S Abusnana, A Madani, M Mairghani, F Alawadi, A Sulaiman, P Zimmet, O Huse, J Shaw, A Peeters
(2017), Vol. 9, Diabetology and Metabolic Syndrome, England, C1
The effect on drink sales of removal of unhealthy drinks from display in a self-service café
O Huse, M Blake, R Brooks, K Corben, A Peeters
(2016), Vol. 19, pp. 3142-3145, Public Health Nutrition, England, C1
Funded Projects at Deakin
Other Public Sector Funding
Developing a research agenda to support improvement in urban food retail environments in LMICs from the Asia Pacific Region.
A/Prof Adrian Cameron, Prof Gary Sacks, Ms Josephine Marshall, Mr Oliver Huse, Dr Miranda Blake, Prof Kathryn Backholer, Prof Anna Peeters
VicHealth
- 2021: $15,432
Industry and Other Funding
Better Knowledge for Better Diets and Growth of Adolescent Girls in South Asia.
Prof Kathryn Backholer, Dr Christina Zorbas, Mr Oliver Huse, Dr Erica Reeve
United Nations Children's Fund (UNICEF)
- 2022: $73,087
Supervisions
No completed student supervisions to report