Dr Shaan Naughton

Costing recommended (healthy) and current (unhealthy) diets in urban and inner regional areas of Australia using remote price collection methods

Christina Zorbas, Ruby Brooks, Rebecca Bennett, Amanda Lee, Josephine Marshall, Shaan Naughton, Meron Lewis, Anna Peeters, Kathryn Backholer

(2021), pp. 1-10, Public Health Nutrition, Cambridge, Eng., C1

The relationship between feasting periods and weight gain: a systematic scoping review

Christina Zorbas, Erica Reeve, Shaan Naughton, Carolina Batis, Jillian Whelan, Gade Waqa, Colin Bell

(2020), Vol. 9, pp. 39-62, Current obesity reports, Philadelphia, Pa., C1

The acute effect of oleic- or linoleic acid-containing meals on appetite and metabolic markers; a pilot study in overweight or obese individuals

Shaan Naughton, Erik Hanson, Michael Mathai, Andrew McAinch

(2018), Vol. 10, Nutrients, Basel, Switzerland, C1

Linoleic acid and the pathogenesis of obesity

Shaan Naughton, Michael Mathai, Deanne Hryciw, Andrew McAinch

(2016), Vol. 125, pp. 90-99, Prostaglandins and other lipid mediators, Amsterdam, The Netherlands, C1

Australia's nutrition transition 1961-2009: a focus on fats

S Naughton, M Mathai, D Hryciw, A McAinch

(2015), Vol. 114, pp. 337-346, British journal of nutrition, Cambridge, Eng., C1

Fatty acid modulation of the endocannabinoid system and the effect on food intake and metabolism

Shaan Naughton, Michael Mathai, Deanne Hryciw, Andrew McAinch

(2013), Vol. 2013, pp. 1-11, International journal of endocrinology, Cairo, Egypt, C1