Publications
N Riis, K Bjoernsbo, U Toft, E Trolle, G Hyldig, I Hartley, R Keast, A Lassen
(2021), Vol. 87, Food Quality and Preference, C1
K Colla, R Keast, I Hartley, D Liem
(2021), Vol. 36, Journal of Sensory Studies, C1
Macronutrient sensing in the oral cavity and gastrointestinal tract: Alimentary tastes
R Keast, A Costanzo, I Hartley
(2021), Vol. 13, pp. 1-21, Nutrients, Switzerland, C1
Umami as an 'Alimentary' taste. A new perspective on taste classification
I Hartley, D Liem, R Keast
(2019), Vol. 11, Nutrients, Switzerland, C1
Physical activity-equivalent label reduces consumption of discretionary snack foods
I Hartley, R Keast, D Liem
(2018), Vol. 21, pp. 1435-1443, Public Health Nutrition, England, C1
Funded Projects at Deakin
No Funded Projects at Deakin found
Supervisions
No completed student supervisions to report