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Prof Colin Barrow

STAFF PROFILE

Position

Alfred Deakin Professor And Chair In Biotechnology

Faculty

Faculty of Sci Eng & Built Env

Department

School of Life & Env. Sciences

Campus

Geelong Waurn Ponds Campus

Qualifications

Doctor of Philosophy in Chemistry, University of Canterbury (UK), 1989

Contact

colin.barrow@deakin.edu.au
+61 3 522 71318

Biography

Professor Colin Barrow is Chair of Biotechnology at Deakin University. He is also the Director of the Centre for Chemistry and Biotechnology (CCB). Previously he was Executive Vice President of Research and Development for Ocean Nutrition Canada (ONC) where he led the development of seafood-derived supplement and healthy food ingredients and technologies. 

Professor Barrow has a Ph.D. in marine natural products chemistry from the University of Canterbury in New Zealand and an MBA from Penn State in the USA. Professor Barrow has approximately 130 peer-reviewed publications and several patents. His research interests include a broad spectrum of natural products chemistry, biological chemistry, food biotechnology and omega- 3 oil technology.

His current research is primarily in two areas: Omega-3 biotechnology and amyloid fibres and nanomaterials. His current research group at Deakin University has 8 post-doctoral fellows and 14 PhD students and he collaborates with a variety of research groups in India, China, New Zealand, Ireland and Canada.

Read more on Colin's profile

Career highlights

Professor and Chair in Biotechnology, Deakin University.

Director, Centre for Chemistry and Biotechnology (CCB), Deakin University.

Executive Vice President of Research & Development, Ocean Nutrition Canada Ltd.

Senior Lecturer, School of Chemistry, Unversity of Melbourne.

Senior Research Investigator, Sterling Winthrop Pharmaceuticals, USA.

Research Fellow, Suntory, Japan.

Research interests

Omega-3 Biotechnology and Bioprocessing
Lipases and lipases modification
Amyloid fibres and nanomaterials

Teaching interests

Masters of Biotechnology

Professional activities

Expert Assessment Panel for Victorian Government’s Technology Voucher Program (TVP)

Treasurer, International Society for Nutraceuticals and Functional Foods (ISNFF)

Member of Board of Directors for International Society for the Study of Fatty Acids and Lipids (ISSFAL)

Chair, Scientific Advisory Board, NutraMara, Ireland.

Member of the BioGeelong Steering Group.

Reviewer for various journals (eg J.Nat.Prod., Biochemistry, J. Food Sci., JACS, J.Ag.Food.Chem., Food Chemistry)

Publications

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2017

Effect of extraction temperature on composition, structure and functional properties of flaxseed gum

P Kaushik, K Dowling, R Adhikari, C Barrow, B Adhikari

(2017), Vol. 215, pp. 333-340, Food chemistry, Amsterdam, The Netherlands, C1

journal

Chasing the personalized medicine dream through biomarker validation in colorectal cancer.

H Patil, S Saxena, C Barrow, J Kanwar, A Kapat, R Kanwar

(2017), Vol. 22, pp. 111-119, Drug discovery today, Amsterdam, The Netherlands, C1

journal

Graphene-oxide-based enzyme nanoarchitectonics for substrate channeling

M Mathesh Shanmugam, J Liu, C Barrow, W Yang

(2017), Vol. 23, pp. 304-311, Chemistry - a European journal, London, Eng., C1

journal

Colorimetric semi-quantitative measurement of pyrophosphate by functionalised SPPS resin in biological media

B Long, F Pfeffer, C Barrow

(2017), Vol. 243, pp. 761-764, Sensors and actuators B: chemical, Amsterdam, The Netherlands, C1

journal

Tween 80 influences the production of intracellular lipase by Schizochytrium S31 in a stirred tank reactor

A Byreddy, N Rao, C Barrow, M Puri

(2017), Vol. 53, pp. 30-35, Process biochemistry, Amsterdam, The Netherlands, C1

journal

Digestion behaviour of chia seed oil encapsulated in chia seed protein-gum complex coacervates

Y Timilsena, R Adhikari, C Barrow, B Adhikari

(2017), Vol. 66, pp. 71-81, Food hydrocolloids, Amsterdam, The Netherlands, C1

journal

Direct transfer of graphene and application in low-voltage hybrid transistors

H Zhu, A Liu, F Shan, W Yang, C Barrow, J Liu

(2017), Vol. 7, pp. 2172-2179, RSC advances, London, Eng., C1

journal

In-vitro digestion of probiotic bacteria and omega-3 oil co-microencapsulated in whey protein isolate-gum Arabic complex coacervates

D Eratte, K Dowling, C Barrow, B Adhikari

(2017), Vol. 227, pp. 129-136, Food chemistry, Amsterdam, The Netherlands, C1

journal

Candida antarctica lipase A effectively concentrates DHA from fish and thraustochytrid oils

T Akanbi, C Barrow

(2017), Vol. 229, pp. 509-516, Food chemistry, Amsterdam, The Netherlands, C1

journal

Cellulosic ethanol production via consolidated bioprocessing by a novel thermophilic anaerobic bacterium isolated from a Himalayan hot spring

N Singh, A Mathur, D Tuli, R Gupta, C Barrow, M Puri

(2017), Vol. 10, pp. 1-18, Biotechnology for biofuels, London, Eng., C1

journal

Electrochemical evidences of chiral molecule recognition using L/D-cysteine modified gold electrodes

F Yang, N Kong, X Conlan, H Wang, C Barrow, F Yan, J Guo, W Yang

(2017), Vol. 237, pp. 22-28, Electrochimica acta, Amsterdam, The Netherlands, C1

journal

Evaluation of cell disruption method for lipase extraction from novel thraustochytrids

A Byreddy, N Rao, C Barrow, M Puri

(2017), Vol. 25, pp. 62-67, Algal research, Amsterdam, The Netherlands, C1

journal

Progress on azadirachta indica based biopesticides in replacing synthetic toxic pesticides

S Chaudhary, R Kanwar, A Sehgal, D Cahill, C Barrow, R Sehgal, J Kanwar

(2017), Vol. 8, pp. 1-13, Frontiers in plant science, Lausanne, Switzerland, C1

journal

TiO2@ phenyl-functionalized mesoporous silica for removal of bisphenol A from water

L Luo, W Tan, H Xong, C Barrow, P He, W Yang, H Wang

(2017), Vol. 72, pp. 182-189, Desalination and water treatment, Hopkinton, Mass., C1

journal

Formulation and characterization of monodisperse O/W emulsions encapsulating astaxanthin extracts using microchannel emulsification: insights of formulation and stability evaluation

N Khalid, G Shu, I Kobayashi, M Nakajima, C Barrow

(2017), Vol. 157, pp. 355-365, Colloids and surfaces B: biointerfaces, Amsterdam, The Netherlands, C1

journal

Bisphenol A removal on TiO?-MoS?-reduced graphene oxide composite by adsorption and photocatalysis

L Luo, J Li, J Dai, L Xia, C Barrow, H Wang, J Jegatheesan, M Yang

(2017), pp. 1-6, Process safety and environmental protection, Amsterdam, The Netherlands, C1

journal

Formulation and characterization of O/W nanoemulsions encapsulating high concentration of astaxanthin

N Khalid, G Shu, B Holland, I Kobayashi, M Nakajima, C Barrow

(2017), pp. 1-8, Food research international, Amsterdam, The Netherlands, C1

journal

Facile control over the supramolecular ordering of self-assembled peptide scaffolds by simultaneous assembly with a polysacharride

R Li, M Boyd-Moss, B Long, A Martel, A Parnell, A Dennison, C Barrow, D Nisbet, R Williams

(2017), Vol. 7, pp. 1-8, Scientific reports, London, Eng., C1

journal

Microencapsulation of lipase produced omega-3 concentrates resulted in complex coacervates with unexpectedly high oxidative stability

Q Xia, B Wang, T Akanbi, R Li, W Yang, B Adhikari, C Barrow

(2017), Vol. 35, pp. 499-506, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

Compositional information useful for authentication of krill oil and the detection of adulterants

T Akanbi, C Barrow

(2017), pp. 1-10, Food analytical methods, Berlin, Germany, C1

journal

Preparation and study of digestion behavior of lactoferrin-sodium alginate complex coacervates

B Wang, E Blanch, C Barrow, B Adhikari

(2017), Vol. 37, pp. 97-106, Journal of functional foods, Amsterdam, The Netherlands, C1

journal
2016

Recent trends in nanomaterials immobilised enzymes for biofuel production

M Verma, M Puri, C Barrow

(2016), Vol. 36, pp. 108-119, Critical reviews in biotechnology, London, Eng., C1

journal

Understanding physicochemical changes in pretreated and enzyme hydrolysed hemp (Cannabis sativa) biomass for biorefinery development

R Abraham, J Vongsvivut, C Barrow, M Puri

(2016), Vol. 6, pp. 127-138, Biomass conversion and biorefinery, Berlin, Germany, C1

journal

Bead milling for lipid recovery from thraustochytrid cells and selective hydrolysis of Schizochytrium DT3 oil using lipase

A Byreddy, C Barrow, M Puri

(2016), Vol. 200, pp. 464-469, Bioresource technology, Amsterdam, The Netherlands, C1

journal

Lipid profiles, in vitro digestion and oxidative stability of mutton bird oil

T Akanbi, C Barrow

(2016), Vol. 53, pp. 1230-1237, Journal of food science and technology, Berlin, Germany, C1

journal

Preparation, characterization and functional properties of flax seed protein isolate

P Kaushik, K Dowling, S McKnight, C Barrow, B Wang, B Adhikari

(2016), Vol. 197, pp. 212-220, Food chemistry, Amsterdam, The Netherlands, C1

journal

Preparation and adsorption of phosphorus by new heteropolyacid salt-lanthanum oxide composites

T Wei, L Guizhen, W Tianli, Y Min, P Jinhui, C Barrow, W Yang, H Wang

(2016), Vol. 57, pp. 7874-7880, Desalination and water treatment, London, Eng., C1

journal

Exploring omega-3 fatty acids, enzymes and biodiesel producing thraustochytrids from Australian and Indian marine biodiversity

A Gupta, D Singh, A Byreddy, T Thyagarajan, S Sonkar, A Mathur, D Tuli, C Barrow, M Puri

(2016), Vol. 11, pp. 345-355, Biotechnology journal, London, Eng., C1

journal

Synthesis of N-substituted 4-hydroxynaphthalimides using palladium-catalysed hydroxylation

C Fleming, T Nalder, E Doeven, C Barrow, F Pfeffer, T Ashton

(2016), Vol. 126, pp. 118-120, Dyes and pigments, Amsterdam, The Netherlands, C1

journal

Exploring the effects of omega-3 and omega-6 fatty Acids on allergy using a HEK-blue cell line.

N Ahmed, C Barrow, C Suphioglu

(2016), Vol. 17, pp. 220-231, International journal of molecular science, Basel, Switzerland, C1

journal

Bio-conjugation of antioxidant peptide on surface-modified gold nanoparticles: a novel approach to enhance the radical scavenging property in cancer cell

S Kalmodia, S Vandhana, B Tejaswini Rama, B Jayashree, T Sreenivasan Seethalakshmi, V Umashankar, W Yang, C Barrow, S Krishnakumar, S Elchuri

(2016), Vol. 7, pp. 1-19, Cancer nanotechnology, Berlin, Germany, C1

journal

Coassembled nanostructured bioscaffold reduces the expression of proinflammatory cytokines to induce apoptosis in epithelial cancer cells

R Li, S Pavuluri, K Bruggeman, B Long, A Parnell, A Martel, S Parnell, F Pfeffer, A Dennison, K Nicholas, C Barrow, D Nisbet, R Williams

(2016), Vol. 12, pp. 1397-1407, Nanomedicine: nanotechnology, biology and medicine, Amsterdam, The Netherlands, C1

journal

Combination of calcium and magnesium ions prevents substrate inhibition and promotes biomass and lipid production in thraustochytrids under higher glycerol concentration

D Singh, C Barrow, M Puri, D Tuli, A Mathur

(2016), Vol. 15, pp. 202-209, Algal research, Amsterdam, The Netherlands, C1

journal

Selective enrichment of omega-3 fatty acids in oils by phospholipase A1

T Ranjan Moharana, A Byreddy, M Puri, C Barrow, N Rao

(2016), Vol. 11, pp. 1-14, PLoS One, San Francisco, Calif., C1

journal

Survival and fermentation activity of probiotic bacteria and oxidative stability of omega-3 oil in co-microcapsules during storage

D Eratte, B Wang, K Dowling, C Barrow, B Adhikari

(2016), Vol. 23, pp. 485-496, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

The isolation and identification of new microalgal strains producing oil and carotenoid simultaneously with biofuel potential

A Minhas, P Hodgson, C Barrow, B Sashidhar, A Adholeya

(2016), Vol. 211, pp. 556-565, Bioresource technology, Amsterdam, The Netherlands, C1

journal

A quick colorimetric method for total lipid quantification in microalgae

A Byreddy, A Gupta, C Barrow, M Puri

(2016), Vol. 125, pp. 28-32, Journal of microbiological methods, Amsterdam, The Netherlands, C1

journal

Self-assembled core-satellite gold nanoparticle networks for ultrasensitive detection of chiral molecules by recognition tunneling current

Y Zhang, J Liu, D Li, X Dai, F Yan, X Conlan, R Zhou, C Barrow, J He, X Wang, W Yang

(2016), Vol. 10, pp. 5096-5103, ACS nano, Washington, D.C., C1

journal

A review on the assessment of stress conditions for simultaneous production of microalgal lipids and carotenoids

A Minhas, P Hodgson, C Barrow, A Adholeya

(2016), Vol. 7, pp. 1-19, Frontiers in microbiology, Lausanne, Switzerland, C1

journal

Microencapsulation of flaxseed oil in flaxseed protein and flaxseed gum complex coacervates

P Kaushik, K Dowling, S McKnight, C Barrow, B Adhikari

(2016), Vol. 86, pp. 1-8, Food research international, Amsterdam, The Netherlands, C1

journal

Studies to prevent degradation of recombinant fc-fusion protein expressed in mammalian cell line and protein characterization

S Chakrabarti, C Barrow, R Kanwar, V Ramana, J Kanwar

(2016), Vol. 17, pp. 1-22, International journal of molecular sciences, Basel, Switzerland., C1

journal

Controllable graphene oxide mediated efficient electron transfer pathways across self-assembly monolayers: a new class of graphene based electrodes

N Kong, M Vaka, N Nam, C Barrow, J Liu, X Conlan, W Yang

(2016), Vol. 210, pp. 539-547, Electrochimica acta, Amsterdam, The Netherlands, C1

journal

Microencapsulation of chia seed oil using chia seed protein isolate-chia seed gum complex coacervates

Y Timilsena, R Adhikari, C Barrow, B Adhikari

(2016), Vol. 91, pp. 347-357, International journal of biological macromolecules, Amsterdam, The Netherlands, C1

journal

Physicochemical and functional properties of protein isolate produced from Australian chia seeds

Y Timilsena, R Adhikari, C Barrow, B Adhikari

(2016), Vol. 212, pp. 648-656, Food chemistry, Amsterdam, The Netherlands, C1

journal

Opening lids: modulation of lipase immobilization by graphene oxides

M Mathesh Shanmugam, B Luan, T Akanbi, J Weber, J Liu, C Barrow, R Zhou, W Yang

(2016), Vol. 6, pp. 4760-4768, ACS Catalysis, Washington D.C., Wash., C1

journal

4-Hydroxy-N-propyl-1,8-naphthalimide esters: new fluorescence-based assay for analysing lipase and esterase activity

T Nalder, T Ashton, F Pfeffer, S Marshall, C Barrow

(2016), Vol. 128-129, pp. 127-132, Biochimie, Amsterdam, The Netherlands, C1

journal

Preparation and characterization of the hydrogen storage activated carbon from coffee shell by microwave irradiation and KOH activation

G Li, J Li, W Tan, H Jin, H Yang, J Peng, C Barrow, M Yang, H Wang, W Yang

(2016), Vol. 113, pp. 386-390, International biodeterioration and biodegradation, Amsterdam, The Netherlands, C1

journal

Photocatalytic degradation of bisphenol A by HMS/g-C3N4 composite

L Luo, W Tang, C Barrow, W Yang, H Wang, F Jiang

(2016), Vol. 57, pp. 29509-29516, Desalination and water treatment, Abingdon, Eng., C1

journal

Electrochemical synthesis of fractal bimetallic Cu/Ag nanodendrites for efficient surface enhanced Raman spectroscopy.

D Li, J Liu, H Wang, C Barrow, W Yang

(2016), Vol. 52, pp. 10968-10971, Chemical communications, London, Eng., C1

journal

Hg2+ -selective fluorescent probe based on rhodamine 6G and its application in aqueous media

L Zhang, W Tan, G Li, C Barrow, W Yang, H Wang

(2016), Vol. 57, pp. 29434-29438, Desalination and water treatment, London, Eng., C1

journal

Survival, oxidative stability, and surface characteristics of spray dried co-microcapsules containing omega-3 fatty acids and probiotic bacteria

D Eratte, T Gengenbach, K Dowling, C Barrow, B Adhikari

(2016), Vol. 34, pp. 1926-1935, Drying technology: an international journal, London, Eng., C1

journal
2015

Rapid discrimination and determination of polyunsaturated fatty acid composition in marine oils by FTIR Spectroscopy and Multivariate Data Analysis

J Vongsvivut, M Miller, D McNaughton, P Heraud, C Barrow

(2015), Vol. 7, pp. 2410-2422, Food and Bioprocess Technology, New York, United States, C1

journal

Molecularly engineered graphene surfaces for sensing applications: A review.

J Liu, Z Liu, C Barrow, W Yang

(2015), Vol. 859, pp. 1-19, Analytica Chimica Acta, Amsterdam, The Netherlands, C1

journal

A biomimetic sensor for the detection of lead in water.

W Chu, Y Zhang, D Li, C Barrow, H Wang, W Yang

(2015), Vol. 67, pp. 621-624, Biosensors and Bioelectronics, England, C1

journal

Graphene nanodots-encaged porous gold electrode fabricated via ion beam sputtering deposition for electrochemical analysis of heavy metal ions

H Zhu, Y Xu, A Liu, N Kong, F Shan, W Yang, C Barrow, J Liu

(2015), Vol. 206, pp. 592-600, Sensors and actuators, b: chemical, Amsterdam, The Netherlands, C1

journal

A computational search for lipases that can preferentially hydrolyze long-chain omega-3 fatty acids from fish oil triacylglycerols

M Kamal, C Barrow, N Rao

(2015), Vol. 173, pp. 1030-1036, Food Chemistry, Amsterdam, The Netherlands, C1

journal

Tuning the mechanical and morphological properties of self-assembled peptide hydrogels via control over the gelation mechanism through regulation of ionic strength and the rate of pH change

R Li, C Horgan, B Long, A Rodriguez, L Mather, C Barrow, D Nisbet, R Williams

(2015), Vol. 5, pp. 301-307, RSC advances, Cambridge, Eng., C1

journal

Omega-3 fatty acid production from enzyme saccharified hemp hydrolysate using a novel marine thraustochytrid strain

A Gupta, R Abraham, C Barrow, M Puri

(2015), Vol. 184, pp. 373-378, Bioresource Technology, Amsterdam, The Netherlands, C1

journal

Tunnelling current recognition through core-satellite gold nanoparticles for ultrasensitive detection of copper ions

A Foroushani, Y Zhang, D Li, M Mathesh, H Wang, F Yan, C Barrow, J He, W Yang

(2015), Vol. 51, pp. 2921-2924, Chemical Communications, Cambridge, Eng., C1

journal

Synchrotron-FTIR microspectroscopy enables the distinction of lipid accumulation in thraustochytrid strains through analysis of individual live cells

J Vongsvivut, P Heraud, A Gupta, T Thyagarajan, M Puri, D McNaughton, C Barrow

(2015), Vol. 166, pp. 106-121, Protist, Amsterdam, The Netherlands, C1

journal

Mechanical properties of graphene films enhanced by homo-telechelic functionalized polymer fillers via ?-? Stacking interactions

J Zhang, Y Xu, L Cui, A Fu, W Yang, C Barrow, J Liu

(2015), Vol. 71, pp. 1-8, Composites Part A: Applied Science and Manufacturing, Amsterdam, The Netherlands, C1

journal

Co-encapsulation and characterisation of omega-3 fatty acids and probiotic bacteria in whey protein isolate-gum Arabic complex coacervates

D Eratte, S McKnight, T Gengenbach, K Dowling, C Barrow, B Adhikari

(2015), Vol. 19, pp. 882-892, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

Optimization of zeaxanthin and ?-carotene extraction from Chlorella saccharophila isolated from New Zealand marine waters

D Singh, C Barrow, A Mathur, D Tuli, M Puri

(2015), Vol. 4, pp. 166-173, Biocatalysis and agricultural biotechnology, Amsterdam, The Netherlands, C1

journal

Lipase-catalysed incorporation of EPA into emu oil: Formation and characterisation of new structured lipids

T Akanbi, C Barrow

(2015), Vol. 19, pp. 801-809, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

Self-assembled peptide nanostructures for the fabrication of cell scaffolds

R Li, A Rodriguez, D Nisbet, C Barrow, R Williams

(2015), pp. 33-61, Micro and nanofabrication using self-assembled biological nanostructures, Amsterdam, The Netherlands, B1

chapter

Microencapsulation of tuna oil fortified with the multiple lipophilic ingredients vitamins A, D3, E, K2, curcumin and coenzyme Q10

B Wang, J Vongsvivut, B Adhikari, C Barrow

(2015), Vol. 19, pp. 893-901, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

Graphene quantum dots directly generated from graphite via magnetron sputtering and the application in thin-film transistors

H Zhu, A Liu, Y Xu, F Shan, A Li, J Wang, W Yang, C Barrow, J Liu

(2015), Vol. 88, pp. 225-232, Carbon, Amsterdam, The Netherlands, C1

journal

Complex coacervation between flaxseed protein isolate and flaxseed gum

P Kaushik, K Dowling, C Barrow, B Adhikari

(2015), Vol. 72, pp. 91-97, Food research international, Amsterdam, The Netherlands, C1

journal

Propyl gallate and butylated hydroxytoluene influence the accumulation of saturated fatty acids, omega-3 fatty acid and carotenoids in thraustochytrids

D Singh, A Mathur, D Tuli, M Puri, C Barrow

(2015), Vol. 15, pp. 186-192, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

The study of adsorption mechanism of mixed pesticides prometryne-acetochlor in the soil-water system

T Wei, L Guizhen, B Mei, Y Min, P Jinhui, C Barrow, W Yang, H Wang

(2015), Vol. 102, pp. 281-285, International biodeterioration and biodegradation, Amsterdam, The Netherlands, C1-1

journal

Probing the tunable surface chemistry of graphene oxide

Z Liu, J Liu, D Li, P Francis, N Barnett, C Barrow, W Yang

(2015), Vol. 51, pp. 10969-10972, Chemical communications, Cambridge, Eng., C1

journal

Comparison of cell disruption methods for improving lipid extraction from thraustochytrid strains

A Byreddy, A Gupta, C Barrow, M Puri

(2015), Vol. 13, pp. 5111-5127, Marine drugs, Bern, Switzerland, C1

journal

Microencapsulation of omega-3 fatty acids: a review of microencapsulation and characterization methods

P Kaushik, K Dowling, C Barrow, B Adhikari

(2015), Vol. 19, pp. 868-881, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

Real-time electrochemical monitoring of covalent bond formation in solution via nanoparticle-electrode collisions

D Li, N Kong, J Liu, H Wang, C Barrow, S Zhang, W Yang

(2015), Vol. 51, pp. 16349-16352, Chemical communications, London, Eng., C1

journal

Understanding response surface optimisation to the modeling of Astaxanthin extraction from a novel strain Thraustochytrium sp. S7

D Singh, A Gupta, S Wilkens, A Mathur, D Tuli, C Barrow, M Puri

(2015), Vol. 11, pp. 113-120, Algal research, Amsterdam, The Netherlands, C1

journal

Attenuated total reflectance fourier transform infrared spectroscopy: an analytical technique to understand therapeutic responses at the molecular level

S Kalmodia, S Parameswaran, W Yang, C Barrow, S Krishnakumar

(2015), Vol. 5, pp. 1-14, Scientific reports, London, Eng., C1

journal

Omega-3 fatty acids produced from microalgae

M Puri, T Thyagarajan, A Gupta, C Barrow

(2015), pp. 1043-1057, Springer handbook of marine biotechnology, Berlin, Gemany, B1

chapter

Recent advances in feedstocks and enzyme-immobilised technology for effective transesterification of lipids into biodiesel

M Verma, C Barrow

(2015), Vol. 1, pp. 87-103, Microbial factories: biofuels, waste treatment, [New Delhi, India], B1

chapter
2014

Rapid determination of protein contents in microencapsulated fish oil supplements by ATR-FTIR spectroscopy and partial least square regression (PLSR) analysis

J Vongsvivut, P Heraud, W Zhang, J Kralovec, D McNaughton, C Barrow

(2014), Vol. 7, pp. 265-277, Food and bioprocess technology, Berlin, Germany, C1

journal

Analysis of residues of prometryne and acetochlor in soil-water system by solid-phase extraction and gas chromatography/mass spectrometry

W Tan, X Hu, M Yang, C Barrow, W Yang, H Wang

(2014), Vol. 52, pp. 1177-1182, Desalination and water treatment, Abingdon, England, C1

journal

Ammonia nitrogen removal from aqueous solution using functionalized zeolite columns

H Wang, H Gui, W Yang, D Li, W Tan, M Yang, C Barrow

(2014), Vol. 52, pp. 753-758, Desalination and water treatment, Abingdon, Eng., C1

journal

Non-covalent surface modification of boron nitride nanotubes for enhanced catalysis

R Li, J Liu, L Li, H Wang, Z Weng, S Lam, A Du, Y Chen, C Barrow, W Yang

(2014), Vol. 50, pp. 225-227, Chemical communications, Cambridge, England, C1

journal

Advances in the use of acidic potassium permanganate as a chemiluminescence reagent : a review

J Adcock, N Barnett, C Barrow, P Francis

(2014), Vol. 807, pp. 9-28, Analytica chimica acta, Amsterdam, The Netherlands, C1

journal

Current protein-based anti-angiogenic therapeutics

S Chakrabarti, C Barrow, R Kanwar, V Ramana, J Kanwar

(2014), Vol. 14, pp. 291-312, Mini-reviews in medicinal chemistry, Bussum, The Netherlands, C1

journal

Characterisation of lipase fatty acid selectivity using novel omega-3 pNP-acyl esters

T Nalder, S Marshall, F Pfeffer, C Barrow

(2014), Vol. 6, pp. 259-269, Journal of functional foods, Amsterdam, The Netherlands, C1

journal

Pancreatic lipase selectively hydrolyses DPA over EPA and DHA due to location of double bonds in the fatty acid rather than regioselectivity

T Akanbi, A Sinclair, C Barrow

(2014), Vol. 160, pp. 61-66, Food chemistry, Amsterdam, The Netherlands, C1

journal

In vitro response to functionalized self-assembled peptide scaffolds for three-dimensional cell culture

V Modepalli, A Rodriguez, R Li, S Pavuluri, K Nicholas, C Barrow, D Nisbet, R Williams

(2014), Vol. 102, pp. 197-205, Biopolymers peptide science, Hoboken, NJ, C1

journal

Mimtags: the use of phage display technology to produce novel protein-specific probes

N Ahmed, P Dhanapala, N Sadli, C Barrow, C Suphioglu

(2014), Vol. 405, pp. 121-129, Journal of immunological methods, Amsterdam, The Netherlands, C1

journal

Suitability of magnetic nanoparticle immobilised cellulases in enhancing enzymatic saccharification of pretreated hemp biomass

R Abraham, M Verma, C Barrow, M Puri

(2014), Vol. 7, pp. 1-12, Biotechnology for Biofuels, London, England, C1

journal

Evaluation of bread crumbs as a potential carbon source for the growth of Thraustochytrid species for oil and omega-3 production

T Thyagarajan, M Puri, J Vongsvivut, C Barrow

(2014), Vol. 6, pp. 2104-2114, Nutrients, Basel, Switzerland, C1

journal

Protein electrochemistry using graphene-based nano-assembly: an ultrasensitive electrochemical detection of protein molecules via nanoparticle-electrode collisions

D Li, J Liu, C Barrow, W Yang

(2014), Vol. 50, pp. 8197-8200, Chemical communications, Cambridge, England, C1

journal

Optimisation of the microencapsulation of tuna oil in gelatin-sodium hexametaphosphate using complex coacervation.

B Wang, B Adhikari, C Barrow

(2014), Vol. 158, pp. 358-365, Food chemistry, Amsterdam, Netherlands, C1

journal

New gold nanostructures for sensor applications: a review

Y Zhang, W Chu, A Foroushani, H Wang, D Li, J Liu, C Barrow, X Wang, W Yang

(2014), Vol. 7, pp. 5169-5201, Materials, Basel, Switzerland, C1

journal

RAFT controlled synthesis of graphene/polymer hydrogel with enhanced mechanical property for pH-controlled drug release

J Liu, L Cui, N Kong, C Barrow, W Yang

(2014), Vol. 50, pp. 9-17, European polymer journal, London, England, C1

journal

Distilled technical cashew nut shell liquid (DT-CNSL) as an effective biofuel and additive to stabilize triglyceride biofuels in diesel

S Sanjeeva, M Pinto, M Narayanan, G Kini, C Nair, P SubbaRao, P Pullela, S Ramamoorthy, C Barrow

(2014), Vol. 71, pp. 81-88, Renewable energy, Amsterdam, The Netherlands, C1

journal

Solvent-induced 7R-dioxygenase activity of soybean 15-lipoxygenase-1 in the formation of omega-3 DPA-derived resolvin analogs

E Dobson, C Barrow, J Adcock

(2014), Vol. 108, pp. 96-102, Journal of molecular catalysis b: enzymatic, London, England, C1

journal

Drying and denaturation characteristics of ?-lactalbumin, ?-lactoglobulin, and bovine serum albumin in a convective drying process

M Haque, P Aldred, J Chen, C Barrow, B Adhikari

(2014), Vol. 62, pp. 4695-4706, Journal of Agricultural and Food Chemistry, Washington, DC, C1

journal

Complex coacervation with whey protein isolate and gum arabic for the microencapsulation of omega-3 rich tuna oil.

D Eratte, B Wang, K Dowling, C Barrow, B Adhikari

(2014), Vol. 5, pp. 2743-2750, Food & Function, Cambridge, United Kingdom, C1

journal

Studies on the interaction between malanin and metal ions by fluorescence spectra methods

Y Yuan, W Zhang, J-H Dai, X-F Liu, H-B Wang, C Barrow, W-R Yang

(2014), Vol. 34, pp. 3297-3300, Guang Pu Xue Yu Guang Pu Fen Xi/Spectroscopy and Spectral Analysis, Beijing, China, C1

journal
2013

Preparation of graphene/polymer composites by direct exfoliation of graphite in functionalised block copolymer matrix

Z Liu, J Liu, L Cui, R Wang, X Luo, C Barrow, W Yang

(2013), Vol. 51, pp. 148-155, Carbon, Oxford, England, C1

journal

Graphene modified gold electrode via ?-? stacking interaction for analysis of Cu2+ and Pb2+

N Kong, J Liu, Q Kong, R Wang, C Barrow, W Yang

(2013), Vol. 178, pp. 426-433, Sensors and actuators B : chemical, Lausanne, Switzerland, C1

journal

Selective concentration of EPA and DHA using Thermomyces lanuginosus lipase is due to fatty acid selectivity and not regioselectivity

T Akanbi, J Adcock, C Barrow

(2013), Vol. 138, pp. 615-620, Food chemistry, Amsterdam, The Netherlands, C1

journal

Nanobiotechnology as a novel paradigm for enzyme immobilisation and stabilisation with potential applications in biodiesel production

M Verma, C Barrow, M Puri

(2013), Vol. 97, pp. 23-39, Applied microbiology and biotechnology, Berlin, Germany, C1

journal

Characterization of a new zeaxanthin producing strain of Chlorella saccharophila isolated from New Zealand marine waters

D Singh, M Puri, S Wilkens, A Mathur, D Tuli, C Barrow

(2013), Vol. 143, pp. 308-314, Bioresource technology, Amsterdam, The Netherlands, C1

journal

Immobilization of b-glucosidase on a magnetic nanoparticle improves thermostability : application in cellobiose hydrolysis

M Verma, R Chaudhary, T Tsuzuki, C Barrow, M Puri

(2013), Vol. 135, pp. 2-6, Bioresource technology, Amsterdam, The Netherlands, C1

journal

Developing pre-treatment technologies for biomass processing : current scenario and future perspectives in biofuel production

R Abraham, C Barrow, M Puri

(2013), pp. 41-61, Solutions to environmental challenges through innovations in research, New Delhi, India, B1

chapter

Comparative study of denaturation of whey protein isolate (WPI) in convective air drying and isothermal heat treatment processes

M Haque, P Aldred, J Chen, C Barrow, B Adhikari

(2013), Vol. 141, pp. 702-711, Food chemistry, Amsterdam, The Netherlands, C1

journal

Facile synthesis of graphene oxide hybrids bridged by copper ions for increased conductivity

M Mathesh, J Liu, N Nam, S Lam, R Zheng, C Barrow, W Yang

(2013), Vol. 1, pp. 3084-3090, Journal of materials chemistry C, Cambridge, England, C1

journal

Functionalised graphene : a novel platform for biosensors

W Yang, C Barrow

(2013), pp. 339-355, Nanotechnology for water and wastewater treatment, London, England, B1

chapter

Pollen baiting facilitates the isolation of marine thraustochytrids with potential in omega-3 and biodiesel production

A Gupta, S Wilkens, J Adcock, M Puri, C Barrow

(2013), Vol. 40, pp. 1231-1240, Journal of industrial microbiology and biotechnology, Berlin, Germany, C1

journal

Phase transition of Poly(N -isopropylacrylamide) in aqueous protic ionic liquids : kosmotropic versus chaotropic anions and their interaction with water

N Debeljuh, A Sutti, C Barrow, N Byrne

(2013), Vol. 117, pp. 8430-8435, Journal of physical chemistry B, Washington, D.C., C1

journal

Exploring potential use of Australian thraustochytrids for the bioconversion of glycerol to omega-3 and carotenoids production

A Gupta, D Singh, C Barrow, M Puri

(2013), Vol. 78, pp. 11-17, Biochemical engineering journal, Amsterdam, The Netherlands, C1

journal

Exploring novel ultrafine Eri silk bioscaffold for enzyme stabilisation in cellobiose hydrolysis

M Verma, R Rajkhowa, X Wang, C Barrow, M Puri

(2013), Vol. 145, pp. 302-306, Bioresource technology, Amsterdam, The Netherlands, C1

journal

Relating the variation of secondary structure of gelatin at fish oil-water interface to adsorption kinetics, dynamic interfacial tension and emulsion stability

H Liu, B Wang, C Barrow, B Adhikari

(2013), Vol. 143, pp. 484-491, Food chemistry, Amsterdam, The Netherlands, C1

journal

Chemiluminescence evidence supporting the selective role of ligands in the permanganate oxidation of micropollutants

M Roderick, J Adcock, J Terry, Z Smith, S Parry, S Linton, M Thornton, C Barrow, P Francis

(2013), Vol. 117, pp. 10286-10293, Journal of physical chemistry A, Washington, D.C., C1

journal

Effect of DHA and CoenzymeQ10 against A?- and zinc-induced mitochondrial dysfunction in human neuronal cells

N Sadli, C Barrow, S McGee, C Suphioglu

(2013), Vol. 32, pp. 243-252, Cellular physiology and biochemistry, Berlin, Germany, C1

journal

Enzyme immobilisation on amino-functionalised multi-walled carbon nanotubes : structural and biocatalytic characterisation

M Verma, M Naebe, C Barrow, M Puri

(2013), Vol. 8, pp. 1-9, PLoS one, San Francisco, Calif., C1

journal

Self-assembly of core-satellite gold nanoparticles for colorimetric detection of copper ions

Z Weng, H Wang, J Vongsvivut, R Li, A Glushenkov, J He, Y Chen, C Barrow, W Yang

(2013), Vol. 803, pp. 128-134, Analytica chimica acta, Amsterdam, The Netherlands, C1

journal

Controlled formation of mono- and dihydroxy-resolvins from EPA and DHA using soybean 15-lipoxygenase

E Dobson, C Barrow, J Kralovec, J Adcock

(2013), Vol. 54, pp. 1439-1447, Journal of lipid research, Bethesda, Md., C1

journal

Design of multiligand inhibitors for the swine flu H1N1 neuraminidase binding site

M Narayanan, C Nair, S Sanjeeva, R Subba, P Pullela, C Barrow

(2013), Vol. 6, pp. 47-53, Advances and applications in bioinformatics and chemistry, Auckland, New Zealand, C1

journal

Relationship to reducing sugar production and scanning electron microscope structure to pretreated hemp hurd biomass (Cannabis sativa)

R Abraham, C Barrow, M Puri

(2013), Vol. 58, pp. 180-187, Biomass and bioenergy, Amsterdam, The Netherlands, C1

journal

Synthesis and characterization of surface-enhanced Raman-scattered gold nanoparticles

S Kalmodia, J Harjwani, R Rajeswari, W Yang, C Barrow, S Ramaprabhu, S Krishnakumar, S Elchuri

(2013), Vol. 8, pp. 4327-4338, International journal of nanomedicine, Auckland, New Zealand, C1

journal

FTIR microspectroscopy for rapid screening and monitoring of polyunsaturated fatty acid production in commercially valuable marine yeasts and protists

J Vongsvivut, P Heraud, A Gupta, M Puri, D McNaughton, C Barrow

(2013), Vol. 138, pp. 6016-6031, Analyst, London, Eng., C1-1

journal

Spray drying and encapsulation of omega-3 oils

C Barrow, B Wang, B Adhikari, H Liu

(2013), pp. 194-225, Food enrichment with omega-3 fatty acids, Cambridge, Eng., B1-1

chapter
2012

Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves

M Puri, D Sharma, C Barrow, A Tiwary

(2012), Vol. 132, pp. 1113-1120, Food chemistry, Amsterdam, Netherlands, C1

journal

Enzyme-assisted extraction of bioactives from plants

M Puri, D Sharma, C Barrow

(2012), Vol. 30, pp. 37-44, Trends in biotechnology, Amsterdam, The Netherlands, C1

journal

A review of the progress in enzymatic concentration and microencapsulation of omega-3 rich oil from fish and microbial sources

J Kralovec, S Zhang, W Zhang, C Barrow

(2012), Vol. 131, pp. 639-644, Food chemistry, Amsterdam, Netherlands, C1

journal

Interfacial and emulsifying properties of lentil protein isolate

M Joshi, B Adhikari, P Aldred, J Panozzo, S Kasapis, C Barrow

(2012), Vol. 134, pp. 1343-1353, Food chemistry, Amsterdam, The Netherlands, C1

journal

Jumping on the omega-3 bandwagon : distinguishing the role of long-chain and short-chain omega-3 fatty acids

G Turchini, P Nichols, C Barrow, A Sinclair

(2012), Vol. 52, pp. 795-803, Critical reviews in food science and nutrition, Philadelphia, Pa., C1

journal

Immobilization of beta-D-galactosidase from kluyveromyces lactis on functionalized silicon dioxide nanoparticles : characterization and lactose hydrolysis

M Verma, C Barrow, J Kennedy, M Puri

(2012), Vol. 50, pp. 432-437, International journal of biological macromolecules, Amsterdam, Netherlands, C1

journal

Quantitative determination of fatty acid compositions in micro-encapsulated fish-oil supplements using Fourier transform infrared (FTIR) spectroscopy

J Vongsvivut, P Heraud, W Zhang, J Kralovec, D McNaughton, C Barrow

(2012), Vol. 135, pp. 603-609, Food Chemistry, Amsterdam, The Netherlands, C1

journal

Biofuel production : prospects, challenges and feedstock in Australia

M Puri, R Abraham, C Barrow

(2012), Vol. 16, pp. 6022-6031, Renewable and sustainable energy reviews, Oxford, England, C1

journal

Molecular identification of marine yeast and its spectroscopic analysis establishes unsaturated fatty acid accumulation

A Gupta, J Vongsvivut, C Barrow, M Puri

(2012), Vol. 114, pp. 411-417, Journal of bioscience and bioengineering, Amsterdam, The Netherlands, C1

journal

Omega-3 biotechnology : thraustochytrids as a novel source of omega-3 oils

A Gupta, C Barrow, M Puri

(2012), Vol. 30, pp. 1733-1745, Biotechnology advances, New York, N. Y., C1

journal

Increased hydrolysis by Thermomyces lanuginosus lipase for omega-3 fatty acids in the presence of a protic ionic liquid

T Akanbi, C Barrow, N Byrne

(2012), Vol. 2, pp. 1839-1841, Catalysis science and technology, Cambridge, England, C1

journal

Role of cation in enhancing the conversion of the Alzheimer's peptide into amyloid fibrils using protic ionic liquids

N Debeljuh, S Varghese, C Barrow, N Byrne

(2012), Vol. 65, pp. 1502-1506, Australian journal of chemistry, Melbourne, Vic., C1

journal

Solvent induced changes in the conformational state of ?-lactoglobulin and the influence of protic ionic liquids

N Byrne, C Barrow, A McCluskey

(2012), Vol. 1, pp. 1-9, Journal of molecular and engineering materials, Singapore, C1

journal
2011

Citrus peel influences the production of an extracellular naringinase by Staphylococcus xylosus MAK2 in a stirred tank reactor

P Munish, A Kaur, C Barrow, R Singh

(2011), Vol. 89, pp. 715-722, Applied microbiology and biotechnology, Heidelberg, Germany, C1

journal

Chemiluminescence detectors for liquid chromatography

J Adcock, J Terry, C Barrow, N Barnett, D Olson, P Francis

(2011), Vol. 3, pp. 139-144, Drug testing and analysis, West Sussex, England, C1

journal

Chemiluminescence and electrochemiluminescence detection of controlled drugs

J Adcock, C Barrow, N Barnett, X Conlan, C Hogan, P Francis

(2011), Vol. 3, pp. 145-160, Drug testing and analysis, West Sussex, England, C1

journal

The impact of ionic liquids on amyloid fibrilization of AB16-22 : tuning the rate of fibrilization using a reverse Hofmeister strategy

N Debeljuh, C Barrow, N Byrne

(2011), Vol. 13, pp. 16534-16536, Physical chemistry chemical physics, Cambridge, U.K., C1

journal

Structure inducing ionic liquids-enhancement of alpha helicity in the Abeta(1-40) peptide from Alzheimer's disease

N Debeljuh, C Barrow, L Henderson, N Byrne

(2011), Vol. 47, pp. 6371-6373, Chemical communications, Cambridge, United Kingdom, C1

journal

Self-assembly of gold nanowires along carbon nanotubes for ultrahigh-aspect-ratio hybrids

W Yang, L Qu, R Zheng, Z Liu, K Ratinac, L Shen, D Yu, L Yang, C Barrow, S Ringer, L Dai, F Braet

(2011), Vol. 23, pp. 2760-2765, Chemistry of materials, Washington, D.C., C1

journal

Oxidation and stability of food grade fish oil : role of antioxidants

W Indrasena, C Barrow

(2011), pp. 317-334, Handbook of seafood quality, safety and health applications, Chichester, U.K., B1

chapter

Toll like receptors play a role in general immunity, eye infection and inflammation : TLRs for nanodelivery

J Kanwar, S Zhou, S Gurudevan, C Barrow, R Kanwar

(2011), Vol. 2, pp. 1-10, Journal of clinical and cellular immunology, Los Angeles, Calif., C1

journal

Structural characterisation and bioactivities of hybrid carrageenan-like sulphated galactan from red alga Furcellaria lumbricalis

B Yang, G Yu, X Zhao, W Ren, G Jiao, L Fang, Y Wang, G Du, C Tiller, G Girouard, C Barrow, H Ewart, J Zhang

(2011), Vol. 124, pp. 50-57, Food chemistry, Amsterdam, The Netherlands, C1-1

journal

Effect of zinc and DHA on expression levels and post-translational modifications of histones H3 and H4 in human neuronal cells

N Sadli, N Ahmed, M Ackland, A Sinclair, C Barrow, C Suphioglu

(2011), pp. 141-164, Neurodegenerative diseases - processes, prevention, protection and monitoring, Rijecka, Croatia, B1

chapter
2010

Marine nutraceuticals : glucosomine and omega-3 fatty acids : new trends for established ingredients

C Barrow

(2010), Vol. 21, pp. 20-23, Agro food industry hi-tech, Milan, Italy, C1

journal

Production of Omega-3 Triacylglycerol concentrates using a new food grade immobilized Candida antarctica Lipase B

J Kralovec, W Wang, C Barrow

(2010), Vol. 63, pp. 922-928, Australian journal of chemistry, Melbourne, Vic., C1

journal
2009

Whey protein and gum arabic encapsulated Omega-3 lipids. The effect of material properties on coacervation

W Zhang, C Yan, J May, C Barrow

(2009), Vol. 20, pp. 20-23, Agro food industry hi-tech, Italy, C1

journal

Bioequivalence of encapsulated and microencapsulated fish-oil supplementation

C Barrow, C Nolan, B Holub

(2009), Vol. 1, pp. 38-43, Journal of functional foods, Amsterdam, The Netherlands, C1-1

journal

Optimization of fatty acid determination in selected fish and microalgal oils

R Armenta, S Scott, A Burja, H Radianingtyas, C Barrow

(2009), Vol. 70, pp. 629-636, Chomatographia, Berlin, Germany, C1

journal

Development of a salmon protein hydrolysate that lowers blood pressure

H Ewart, D Dennis, M Potvin, C Tiller, L Fang, R Zhang, X Zhu, J Curtis, S Cloutier, G Du, C Barrow

(2009), Vol. 229, pp. 561-569, European food research and technology, Berlin, Germany, C1-1

journal

Chromium(III)-docosahexaenoic acid complex : synthesis and characterization

J Kralovec, M Potvin, J Wright, L Watson, H Ewart, J Curtis, C Barrow

(2009), Vol. 1, pp. 291-297, Journal of functional foods, Amsterdamn, Netherlands, C1

journal

Production and bioavailability of calcium and magnesium salts of omega-3 fatty acids

J Kralovec, H Ewart, J Wright, L Watson, D Dennis, C Barrow

(2009), Vol. 1, pp. 217-221, Journal of functional foods, Amsterdam, The Netherlands, C1

journal
2008

First isolation and structural determination of cyclic ?-(1?2)-glucans from an alga, Chlorella pyrenoidosa

E Suarez, S Bugden, F Kai, J Kralovec, M Noseda, C Barrow, T Grindley

(2008), Vol. 343, pp. 2623-2633, Carbohydrate research, Amsterdam, Netherlands, C1-1

journal

Aquaculture policies for global competitiveness : an industry perspective

C Barrow

(2008), pp. 307-313, Aquaculture, innovation and social transformation, Dordrecht, The Netherlands, B1-1

chapter
2007

Immunostimulatory principles from Chlorella pyrenoidosa - part 1 : isolation and biological assessment in vitro

J Kralovec, K Metera, J Kumar, L Watson, G Girouard, Y Guan, R Carr, C Barrow, H Ewart

(2007), Vol. 14, pp. 57-64, Phytomedicine, Stuttgart, Germany, C1-1

journal

Evaluation of fatty acid extraction methods for Thraustochytrium sp. ONC-T18

A Burja, R Armenta, H Radianingtyas, C Barrow

(2007), Vol. 55, pp. 4795-4801, Journal of agricultural and food chemistry, Columbus, Ohio, C1-1

journal

Stimulation of cytokine production in human peripheral blood mononuclear cells by an aqueous Chlorella extract

H Ewart, O Bloch, G Girouard, J Kralovec, C Barrow, G Ben-Yehudah, E Suarez, M Rapoport

(2007), Vol. 73, pp. 762-768, Planta med, Stuttgart, Germany, C1-1

journal

Transesterification of fish oil to produce fatty acid ethyl esters using ultrasonic energy

R Armenta, M Vinatoru, A Burja, J Kralovec, C Barrow

(2007), Vol. 84, pp. 1045-1052, Journal of the American Oil Chemists' Society, Champaign, Ill., C1-1

journal

Antidiabetic properties of polysaccharide- and polyphenolic-enriched fractions from the brown seaweed Ascophyllum nodosum

J Zhang, C Tiller, J Shen, C Wang, G Girouard, D Dennis, C Barrow, M Miao, H Ewart

(2007), Vol. 85, pp. 1116-1123, Canadian journal of physiology and pharmacology, Ottawa, Canada, C1-1

journal

Microencapsulation of marine lipids as a vehicle for functional food delivery

Y Jin, C Perrie, W Zhang, C Van Diepen, J Curtis, C Barrow

(2007), pp. 115-155, Marine nutraceuticals and functional foods, London, England, B1-1

chapter

Glucosamine production and health benefits

J Kralovec, C Barrow

(2007), pp. 197-229, Marine nutraceuticals and functional foods, London, England, B1-1

chapter

Immunoenhancing preparations of marine origin

J Kralovec, C Barrow

(2007), pp. 429-494, Marine nutraceuticals and functional foods, London, England, B1-1

chapter
2006

Dimerisation of N-acetyl-L-tyrosine ethyl ester and Aß peptides via formation of dityrosine

F Ali, A Leung, R Cherny, C Mavros, K Barnham, F Separovic, C Barrow

(2006), Vol. 40, pp. 1-9, Free radical research, [London, England], C1-1

journal

The ß-amyloid peptide in Alzheimer's disease decreases adhesion of vascular muscle cells to the basement membrane

S Mok, D Losic, C Barrow, B Turner, C Masters, L Martin, D Small

(2006), Vol. 96, pp. 53-64, Journal of neurochemistry, [New York, N.Y.], C1-1

journal

Isolation and characterization of polyunsaturated fatty acid producing Thraustochytrium species : screening of strains and optimization of omega-3 production

A Burja, H Radianingtyas, A Windust, C Barrow

(2006), Vol. 72, pp. 1161-1169, Applied microbiology and biotechnology, Heidelberg, Germany, C1-1

journal

Copper and zinc mediated oligomerisation of Aß peptides

F Ali, F Separovic, C Barrow, S Yao, K Barnham

(2006), Vol. 12, pp. 153-164, International journal of peptide research and therapeutics, Amsterdam, Netherlands, C1-1

journal

Immunostimulatory polysaccharides from Chlorella pyrenoidosa. A new galactofuranan. Measurement of molecular weight and molecular weight dispersion by DOSY NMR.

E Suarez, R Syvitski, J Kralovec, M Noseda, C Barrow, H Ewart, M Lumsden, T Grindley

(2006), Vol. 7, pp. 2368-2376, Biomacromolecules, Washington, D.C., C1-1

journal

A simple 96-well microplate method for estimation of total polyphenolic content in seaweeds

Q Zhang, J Zhang, J Shen, A Silva, D Dennis, C Barrow

(2006), Vol. 18, pp. 445-450, Journal of applied phycology, Dordrecht, Netherlands, C1-1

journal

Critical assessment of various techniques for the extraction of carotenoids and co-enzyme Q10 from the Thraustochytrid strain ONC-T18

R Armenta, A Burja, H Radianingtyas, C Barrow

(2006), Vol. 54, pp. 9752-9758, Journal of agricultural and food chemistry, Columbus, Ohio, C1-1

journal

Effect of hydrogen/air flow rates and scan rate on the flame ionisation detection response of phopholipids, and their quantitative and qualitative analysis by Iatroscan (Mark?6s) TLC?FID

W Indrasena, C Barrow, J Kralovec

(2006), Vol. 29, pp. 2111-2127, Journal of liquid chromatography and related technologies, Monticello, N.Y., C1-1

journal

A brief introduction to the history of the ß-amyloid protein (Aß) of Alzheimer's disease

D Small, C Barrow

(2006), pp. 1-4, Abeta peptide and Alzheimer's disease : celebrating a century of research, London, B1-1

chapter
2005

Methionine regulates copper/hydrogen peroxide oxidation products of A?

F Ali, F Separovic, C Barrow, R Cherny, F Fraser, A Bush, C Masters, K Barnham

(2005), Vol. 11, pp. 353-360, Journal of peptide science, Bognor Regis, England, C1-1

journal

Surface behaviour and lipid interaction of Alzheimer beta-amyloid peptide 1-42: a membrane-disrupting peptide

E Ambroggio, D Kim, F Separovic, C Barrow, K Barnham, L Bagatolli, G Fidelio

(2005), Vol. 88, pp. 2706-2713, Biophysical journal, Bethesda, Md., C1-1

journal

Qualitative and quantitative analysis of lipid classes in fish oils by thin-layer chromatography with an Iatroscan flame Ionization detector (TLC-FID) and liquid chromatography with an evaporative light scattering detector (LC-ELSD)

W Indrasena, K Henneberry, C Barrow, J Kralovec

(2005), Vol. 28, pp. 2581-2595, Journal of liquid chromatography & related technologies, Philadelphia, Pa., C1-1

journal

An aqueous Chlorella extract inhibits IL-5 production by mast cells in vitro and reduces ovalbumin-induced eosinophil infiltration in the airway in mice in vivo

J Kralovec, M Power, F Liu, E Maydanski, H Ewart, L Watson, C Barrow, T Lin

(2005), Vol. 5, pp. 689-698, International immunopharmacology, Amsterdam, The Netherlands, C1-1

journal

Isolation, characterization and structural determination of a unique type of arabinogalactan from an immunostimulatory extract of Chlorella pyrenoidosa

E Suárez, J Kralovec, M Noseda, H Ewart, C Barrow, M Lumsden, T Grindley

(2005), Vol. 340, pp. 1489-1498, Carbohydrate research, Oxford, England, C1-1

journal
2004

Metal catalyzed oxidation of tyrosine residues by different oxidation systems of copper/hydrogen peroxide

F Ali, K Barnham, C Barrow, F Separovic

(2004), Vol. 98, pp. 173-184, Journal of inorganic biochemistry, Amsterdam, The Netherlands, C1-1

journal

Metal-catalyzed oxidative damage and oligomerization of the amyloid-? peptide of Alzheimer's disease

F Ali, K Barnham, C Barrow, F Separovic

(2004), Vol. 57, pp. 511-518, Australian journal of chemistry, Collingwood, Vic., C1-1

journal

a7-Nicotinic acetylcholine receptors mediate an A71-42-induced increase in the level of acetylcholinesterase in primary cortical neurones

L Fodero, S Mok, D Losic, L Martin, M Aguilar, C Barrow, B Livett, D Small

(2004), Vol. 88, pp. 1186-1193, Journal of neurochemistry, Oxford, England, C1-1

journal
2003

Neurotoxic, redox-competent Alzheimer's --amyloid is released from lipid membrane by methionine oxidation

K Barnham, G Ciccotosto, A Tickler, F Ali, D Smith, N Williamson, Y Lam, D Carrington, D Tew, G Kocak, I Volitakis, F Separovic, C Barrow, J Wade, C Masters, R Cherny, C Curtain, A Bush, R Cappai

(2003), Vol. 278, pp. 42959-42965, Journal of biological chemistry, Bethesda, Md., C1-1

journal

Endogenous imidazoline receptor ligands relax rat aorta by an endothelium-dependent mechanism

I Musgrave, A Van Der Zypp, M Grigg, C Barrow

(2003), Vol. 1009, pp. 222-227, Annals of the New York academy of sciences, Malden, MA, C1-1

journal

A cetylcholinesterase is increased in mouse neuronal and astrocyte cultures after treatment with b-amyloid peptides

J Sáez-Valero, L Fodero, A White, C Barrow, D Small

(2003), Vol. 965, pp. 283-286, Brain Research, Amsterdam, Netherlands, C1-1

journal

Cholesterol is necessary both for the toxic effect of Abeta peptides on vascular smooth muscle cells and for Abeta binding to vascular smooth muscle cell membranes

S Subasinghe, S Unabia, C Barrow, S Mok, M Aguilar, D Small

(2003), Vol. 84, pp. 471-479, Journal of neurochemistry, Oxford, England, C1-1

journal

Diverse fibrillar peptides directly bind the Alzheimer's amyloid precursor protein and amyloid precursor-like protein 2 resulting in cellular accumulation

A White, F Maher, M Brazier, M Jobling, J Thyer, L Stewart, A Thompson, R Gibson, C Masters, G Multhaup, K Beyreuther, C Barrow, S Collins, R Cappai

(2003), Vol. 966, pp. 231-244, Brain Research, Amsterdam, Netherlands, C1-1

journal
2002

Protein conformational misfolding and amyloid formation: characteristics of a new class of disorders that include Alzheimer's and Prion diseases

A Thompson, C Barrow

(2002), Vol. 9, pp. 1751-1762, Current medicinal chemistry, Beijing, China, C1-1

journal

Alzheimer's disease amyloid beta and prion protein amyloidogenic peptides promote macrophage survival, DNA synthesis and enhanced proliferative response to CSF-1 (M-CSF)

J Hamilton, G Whitty, A White, M Jobling, A Thompson, C Barrow, R Cappai, K Beyreuther, C Masters

(2002), Vol. 940, pp. 49-54, Brain research, Amsterdam, The Netherlands, C1-1

journal
2001

Homocysteine potentiates copper- and amyloid beta peptide-mediated toxicity in primary neuronal cultures: possible risk factors in the Alzheimer's-type neurodegenerative pathways

A White, X Huang, M Jobling, C Barrow, K Beyreuther, C Masters, A Bush, R Cappai

(2001), Vol. 76, pp. 1509-1520, Journal of Neurochemistry, Chichester, Eng., C1-1

journal

Improved preparation of amyloid-? peptides using DBU as N?-Fmoc deprotection reagent

A Tickler, C Barrow, J Wade

(2001), Vol. 7, pp. 488-494, Journal of peptide science, Chichester, Eng., C1-1

journal

Alzheimer's disease amyloid-? binds copper and zinc to generate an allosterically ordered membrane-penetrating structure containing superoxide dismutase-like subunits

C Curtain, F Ali, I Volitakis, R Cherny, R Norton, K Beyreuther, C Barrow, C Masters, A Bush, K Barnham

(2001), Vol. 276, pp. 20466-20473, Journal of biological chemistry, Bethesda, Md., C1-1

journal

The amyloid-? peptide and its role in Alzheimer's disease

A Clippingdale, J Wade, C Barrow

(2001), Vol. 7, pp. 227-249, Journal of peptide science, Chichester, Eng., C1-1

journal

The Val-210-Ile pathogenic Creutzfeldt-Jakob disease mutation increases both the helical and aggregation propensities of a sequence corresponding to helix-3 of PrP(C)

A Thompson, K Barnham, R Norton, C Barrow

(2001), Vol. 1544, pp. 242-254, Biochimica et biophysical acta (BBA) - protein structure and molecular enzymology, Amsterdam, The Netherlands, C1-1

journal

Copper and zinc binding modulates the aggregation and neurotoxic properties of the prion peptide PrP106-126

M Jobling, X Huang, L Stewart, K Barnham, C Curtain, I Volitakis, M Perugini, A White, R Cherny, C Masters, C Barrow, S Collins, A Bush, R Cappai

(2001), Vol. 40, pp. 8073-8084, Biochemistry, Washington, D.C., C1-1

journal

Sublethal concentrations of prion peptide PrP106-126 or the amyloid beta peptide of Alzheimer's disease activates expression of proapoptotic markers in primary cortical neurons

A White, R Guirguis, M Brazier, M Jobling, A Hill, K Beyreuther, C Barrow, C Masters, S Collins, R Cappai

(2001), Vol. 8, pp. 299-316, Neurobiology of disease, Maryland Heights, Mo., C1-1

journal
2000

The p3 peptide, a naturally occurring fragment of the amyloid-? peptide (A?) found in Alzheimer's disease, has a greater aggregation propensity in vitro than full-length A?, but does not bind Cu²?

F Ali, A Thompson, C Barrow

(2000), Vol. 53, pp. 321-326, Australian journal of chemistry, Clayton, Vic., C1-1

journal

Peptide thioester preparation by Fmoc solid phase peptide synthesis for use in native chemical ligation

A Clippingdale, C Barrow, J Wade

(2000), Vol. 6, pp. 225-234, Journal of peptide science, Chichester, Eng., C1-1

journal

Substrate-bound ?-amyloid peptides inhibit cell adhesion and neurite outgrowth in primary neuronal cultures

R Postuma, W He, J Nunan, K Beyreuther, C Masters, C Barrow, D Small

(2000), Vol. 74, pp. 1122-1130, Journal of neurochemistry, Chichester, Eng., C1-1

journal
1999

On-line high-performance liquid chromatography/mass spectrometric investigation of amyloid-beta peptide variants found in Alzheimer's disease

A Thompson, T Lim, C Barrow

(1999), Vol. 13, pp. 2348-2351, Rapid communications in mass spectrometry, Chichester, Eng., C1-1

journal

Histidine-13 is a crucial residue in the zinc ion-induced aggregation of the A beta peptide of Alzheimer's disease

S-T Liu, G Howlett, C Barrow

(1999), Vol. 38, pp. 9373-9378, Biochemistry, Washington, D.C., C1-1

journal

The hydrophobic core sequence modulates the neurotoxic and secondary structure properties of the prion peptide 106-126

M Jobling, L Stewart, A White, C McLean, A Friedhuber, F Maher, K Beyreuther, C Masters, C Barrow, S Collins, R Cappai

(1999), Vol. 73, pp. 1557-1565, Journal of neurochemistry, Philadelphia, Pa., C1-1

journal

The Abeta 3-pyroglutamyl and 11-pyroglutamyl peptides found in senile plaque have greater beta-sheet forming and aggregation propensities in vitro than full-length Abeta

W He, C Barrow

(1999), Vol. 38, pp. 10871-10877, Biochemistry, Washington, D.C., C1-1

journal

Familial prion disease mutation alters the secondary structure of recombinant mouse prion protein: implications for the mechanism of prion formation

R Cappai, L Stewart, M Jobling, J Thyer, A White, K Beyreuther, S Collins, C Masters, C Barrow

(1999), Vol. 38, pp. 3280-3284, Biochemistry, Washington, D.C., C1-1

journal
1997

Antimycins, inhibitors of ATP-citrate lyase, from a Streptomyces sp

C Barrow, J Oleynek, V Marinelli, H Sun, P Kaplita, D Sedlock, A Gillum, C Chadwick, R Cooper

(1997), Vol. 50, pp. 729-733, Journal of antibiotics, Tokyo, Japan, C1-1

journal

Funded Projects at Deakin

Australian Competitive Grants

Enzymatic synthesis, microencapsulation and biological evaluation of a new class of omega-3 derived functional food ingredients

Prof Colin Barrow, Prof Ken Walder, Dr Jaroslav Kralovec, Dr Jacqui Adcock, Prof Leigh Ackland, Dr Ian Musgrave, Dr Wei Zhang

ARC Linkage - Projects Rnd 1, ARC_DUAPAI ARC_Deakin University Australian Postgraduate Award Industry

  • 2013: $14,921
  • 2012: $183,043
  • 2011: $159,949
  • 2010: $153,111

Novel marine-derived lipases and processing methods for the production of omega-3 concentrates for functional foods, pharmaceuticals and nutraceuticals

Prof Colin Barrow

DIISR Grant - Australia-India Strategic Research Fund - Department of Innovation, Industry and Regional Development

  • 2014: $20,755
  • 2013: $38,000
  • 2012: $43,359
  • 2011: $196,640

Novel enzymatic processing methods and stabilization technologies for omega-3 oils.

Prof Colin Barrow, Dr Susan Marshall, A/Prof Benu Adhikari, Prof Neil Barnett

ARC Linkage - Projects

  • 2017: $59,266
  • 2016: $120,752
  • 2015: $140,837
  • 2014: $68,316

Microbial encapsulation in carbon nanotubes - a step change innovation in delivering agriculturally important micro-organisms

Dr Lambert Brau, Prof Colin Barrow

GRDC Grant - Research - Grains Research and Development Corporation

  • 2016: $26,398
  • 2014: $105,967

Industry and Other Funding

Enzymatic synthesis, microencapsulation and biological evaluation of a new class of omega-3 derived functional food ingredients

Prof Colin Barrow, Prof Ken Walder, Dr Jaroslav Kralovec, Dr Jacqui Adcock, Prof Leigh Ackland, Dr Ian Musgrave, Dr Wei Zhang

  • 2012: $70,607
  • 2011: $53,835
  • 2010: $52,910

Research Project to examine Lipid oxidation in food and petfood

Prof Andrew Parratt, Prof Colin Barrow, Dr Shona Crawford, Ms L Spokes

  • 2017: $25,260
  • 2016: $147,941
  • 2015: $35,396
  • 2014: $52,453
  • 2013: $31,838
  • 2012: $44,855
  • 2011: $61,752
  • 2010: $45,535
  • 2009: $92,656
  • 2008: $87,120

1) Antioxidants from natural processes involving the utilisation of enzymes, and 2) Antioxidants in complex food or pet food matrixes.

Prof Colin Barrow

  • 2017: $30,000
  • 2016: $161,265
  • 2015: $30,000
  • 2014: $30,000
  • 2013: $30,000
  • 2012: $30,000
  • 2011: $30,000

Student Agreement - Isolating and characterising PUFA-modifying enzymes from NZ marine algae

Prof Colin Barrow

  • 2011: $5,000

Collaborative Framework Agreement New Zealand Plant and Food Research

Prof Colin Barrow

  • 2012: $15,000
  • 2011: $45,000

Novel enzymatic processing methods and stabilization technologies for omega-3 oils.

Prof Colin Barrow, Dr Susan Marshall, A/Prof Benu Adhikari, Prof Neil Barnett

  • 2017: $23,000
  • 2016: $47,500
  • 2015: $69,500

Development of analytical methods - support of Post-doctoral researcher

Prof Colin Barrow

  • 2017: $41,380
  • 2016: $19,237
  • 2015: $38,836
  • 2014: $31,411

Boundary Bend Pilot Project

Prof Colin Barrow

  • 2016: $34,165
  • 2015: $58,330

Functional wool powder with Indian Sandal wood oil and ultrafine sandalwood powder for skin care applications

Dr Rangam Rajkhowa, Prof Xungai Wang, Prof Colin Barrow

  • 2017: $13,525
  • 2016: $121,725

Other Funding Sources

Facility for in-situ NMR of advanced materials and devices

Prof Maria Forsyth, Dr Nolene Byrne, Dr Timothy Bastow, A/Prof Jenny Pringle, Dr Adam Best, Dr Anthony Hollenkamp, Dr Bradley Ladewig, Prof Huanting Wang, Prof Peter Hodgson, Prof Junichi Kawamura, Prof Douglas MacFarlane, Dr Anita Hill, Prof Ying (Ian) Chen, Dr Kate Nairn, Prof David Officer, Dr Jia Wang, Prof Colin Barrow

  • 2013: $164,000

Education, active living and water: Leveraging Victoria University¿s research investment

Prof Warren Payne, Prof Lingxue Kong, Prof Colin Barrow

  • 2014: $50,194
  • 2013: $96,526
  • 2012: $92,814

Supervisions

Principal Supervisor
2016

Rui Li

Thesis entitled: Designing Self-Assembled Multicomponent Scaffolds for Regenerative Medicine

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Eleanor Dobson

Thesis entitled: Biocatalysis of Soybean 15-Lipoxygenase for the Production of Lipid Mediators of Inflammation

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

2015

Anand Khedkar

Thesis entitled: Development and Evaluation of a Novel Insulin Analogue

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Shailendra Pratap Sonkar

Thesis entitled: Synthetic Biology based Metabolic Engineering of Saccharomyces cerevisiae for Omega 6 and 3 PUFA Production

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Natalie Debeljuh

Thesis entitled: Amyloid Self-Assembly in Ionic Liquids

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

2014

Taiwo Olusesan Akanbi

Thesis entitled: Characterization and Lipase concentration of omega-3 rich oils

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Adarsha Gupta

Thesis entitled: Isolation and characterisation of omega-3 fatty acids producing marine microbes

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Tim Nalder

Thesis entitled: Microalgal Lipids, Lipases and Lipase Screening Methods

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Executive Supervisor
2017

Nisha Singh

Thesis entitled: Ethanol Production by Novel Thermophilic Anaerobe Isolate/S via Consolidated Bioprocessing

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Shivankar Agrawal

Thesis entitled: Isolation, Characterization and Cosmeceutical Application of Bioactive Secondary Metabolites from Marine Fungi

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Harshali Anant Patil

Thesis entitled: Mutation profiling of colorectal cancer for KRAS, BRAF, NRAS and PIK3CA genes in Indian patient cohort

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Sreeparna Samanta

Thesis entitled: Investigating fungal mediated biomolecular mechanisms for the controlled synthesis of Au and Ag nanoparticles

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Sanjukta Chakrabarti

Thesis entitled: Functionality Determination and Characterization of an Angiogenesis-Inhibiting Fusion Protein

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

2016

Ankita Bedi

Thesis entitled: Bioleaching-an approach for synthesizing functionalized nanoformulations for agricultural use

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

2015

Avinesh Byreddy

Thesis entitled: Downstream processing of lipids and lipases from thraustochytrids

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Tamilselvi Thyagarajan

Thesis entitled: Fermentation of Omega-3 and Carotenoid Producing Marine Microorganisms

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Dilip Singh

Thesis entitled: Isolation and development of Oil producing microorganisms including Thraustochytrids from Indian and Australian marine biodiversity

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

2014

Reinu Elsa Abraham

Thesis entitled: Bioprocessing of hemp hurd (Cannabis sativa) for biofuel production

Doctor of Philosophy (Biol & Chem), BioDeakin

Associate Supervisor
2017

Sarukkalige Chamika De Silva

Thesis entitled: Cloning, Expression and Characterisation of Novel Chicken Egg Yolk Allergens

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Parminder Kaur Ajji

Thesis entitled: Functional characterization of a novel ribosome inactivating protein from Momordica balsamina

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

2016

Amritpreet Kaur Minhas

Thesis entitled: Bioprospecting and discovery of novel micoralgal isolates with multiple product potential

Doctor of Philosophy (Biol & Chem), Institute for Frontier Materials

Motilal Mathesh Shanmugam

Thesis entitled: Enzyme Architectonics on Graphene Oxides

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Justin Read

Thesis entitled: ¿-Site Amyloid Precursor Protein Cleaving Enzyme 1 (BACE1) as a Novel Alzheimer\'s Disease Intervention Target

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Narinderbir Singh

Thesis entitled: Targeting Survivin and Molecular Regulation of De-Differentiated Grade IV Astrocytoma (Glioblastoma)

Doctor of Philosophy (Medicine), School of Medicine

2015

Mahesh Vaka

Thesis entitled: Synthesis and characterisation of graphene hybrid nanoarchitechures for potential sensing applications

Master of Science (Biology & Chemistry), School of Life and Environmental Sciences

Leena Johny

Thesis entitled: Induction and quantification of secondary metabolites in mycorrhized root cultures

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Pathum Ravinath Dhanapala

Thesis entitled: Production and characterization of hypoallergenic chicken eggs

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

Shivani Srivastava

Thesis entitled: Mycorrhizal elicitation of secondary metabolities in hairy roots of Ocimum basilicum

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Nayyar Ahmed

Thesis entitled: Identification and Characterisation of a Novel Interleukin-4 Receptor Antagonist for Allergy Treatment

Doctor of Philosophy (Life & Env), School of Life and Environmental Sciences

Pavani Nadiminti

Thesis entitled: Nanostructured liquid crystalline particles as next generation agrochemical delivery vehicles

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

2014

Sharl Mintoff

Thesis entitled: RESPONSES OF ARABIDOPSIS THALIANA TO UV-C RADIATION AND HYALOPERONOSPORA ARABIDOPSIDIS

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences

2013

David Lovelock

Thesis entitled: Salicylic acid and its role in defence against Plasmodiophora brassicae

Doctor of Philosophy (Biol & Chem), School of Life and Environmental Sciences