HSN750 - Nutrition Research Project Part A


2023 unit information

Enrolment modes: Trimester 1: Online
Credit point(s): 2
EFTSL value: 0.250

HSN715 and completion of at least three other HSN level 7 credit points.

Students must have a WAM of 65 or over to be eligible to undertake this unit



Incompatible with:

HSN712, HSR701

Study commitment

Students will on average spend 300 hours over the teaching period undertaking the teaching, learning and assessment activities for this unit.

Scheduled learning activities - cloud (online)

Online independent and collaborative learning activities including 3 x 1 hour online seminars per trimester. Students have weekly one on one contact (either on campus or online/phone) with a supervisor throughout the trimester


Students who completed HSN711 must select an alternative topic for this unit.


This unit is the first part of a two part activity involving a literature review and development of a research proposal (HSN750 Nutrition Research Project Part A) and then the conduct of the research and writing of a thesis as part of HSN751 Nutrition Research Project Part B. HSN750 can be selected as a stand-alone unit where you do not have to complete HSN751. HSN750 focuses on literature searching, reading and evaluating published work, writing a literature review, defining a research aim and developing a testable hypothesis. Students will critically evaluate an ethics application. The research proposal and project is subject to approval by the unit chair.

Unit Fee Information

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