HSN708 - Nutrition Promotion

Year:

2021 unit information

Enrolment modes: Trimester 1: Burwood (Melbourne), Cloud (online)
Credit point(s): 1
EFTSL value: 0.125
Cohort rule:

H511, H517, H616 and H714 students: enrol via Cloud (online) mode only.

H748 students: enrol via Campus mode at Burwood (Melbourne) only.

Other Postgraduate students who wish to enrol in this unit:

If you are enrolled in an on-campus course, you can enrol in the on-campus unit offering and you will need to request a manual enrolment from your Student Adviser.

If you are enrolled in a Cloud course, you need to enrol into the Cloud unit offering.

Prerequisite:

Nil

Corequisite:

Nil

Incompatible with:

HSN210

Study commitment

Students will on average spend 150 hours over the teaching period undertaking the teaching, learning and assessment activities for this unit.

Scheduled learning activities - campus

5 x 2 hour seminars per trimester

Scheduled learning activities - cloud (online)

Online independent and collaborative learning activities including 5 x 2 hour cloud (online) seminars per trimester

Content

Nutrition promotion is an important aspect of public health nutrition, essential for the improvement and optimization of population health. This unit focuses on current concepts of nutrition promotion. Topics include: threats to population nutrition status, communication models, nutrition education and food literacy, settings and systems based approaches, and, program and policy evaluation. Theories relevant to nutrition promotion including behavioural influence and change models will be discussed.

Unit Fee Information

Click on the fee link below which describes you:

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