HSN746 - Nutritional Issues from Early Childhood to Adolescence

Year:

2021 unit information

Enrolment modes: Trimester 2: Burwood (Melbourne), Cloud (online)
Credit point(s): 1
EFTSL value: 0.125
Cohort rule:

H511, H517, H616 and H714 students: enrol via Cloud (online) mode only.

H748 students: enrol via Campus mode at Burwood (Melbourne) only.

Other Postgraduate students who wish to enrol in this unit:

If you are enrolled in an on-campus course, you can enrol in the on-campus unit offering and you will need to request a manual enrolment from your Student Adviser.

If you are enrolled in a Cloud course, you need to enrol into the Cloud unit offering.

Prerequisite:

Nil

Corequisite:

HSN702

Incompatible with:

Nil

Study commitment

Students will on average spend 150 hours over the teaching period undertaking the teaching, learning and assessment activities for this unit.

Scheduled learning activities - campus

5 x 2 hour seminars per trimester 

Scheduled learning activities - cloud (online)

5 x 2 hour cloud (online) seminars per trimester

Content

This unit will provide students with an understanding of specific nutrition issues facing children and adolescents within Australia. The content will include social, environmental and medical factors associated with assessing adequate growth, management of failure to thrive and allergies in infants and children as well as overweight, obesity, and eating disorders in adolescents. Students will develop an understanding of the prevalence of these nutritional issues within Australia and effective management strategies.

Unit Fee Information

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