Publications
Identifying opportunities to strengthen school food environments in the Pacific: a case study in Samoa
E Reeve, A Thow, C Bell, C Soti-Ulberg, G Sacks
(2021), Vol. 21, BMC Public Health, C1
R Dodd, E Reeve, E Sparks, A George, P Vivili, S Tin, D Buresova, J Webster, A Thow
(2020), Vol. 23, pp. 168-180, Public Health Nutrition, Cambridge, Eng., C1
The relationship between feasting periods and weight gain: a systematic scoping review
Christina Zorbas, Erica Reeve, Shaan Naughton, Carolina Batis, Jillian Whelan, Gade Waqa, Colin Bell
(2020), Vol. 9, pp. 39-62, Current obesity reports, Philadelphia, Pa., C1
COVID-19 and Pacific food system resilience: opportunities to build a robust response
P Farrell, A Thow, J Wate, N Nonga, P Vatucawaqa, T Brewer, M Sharp, A Farmery, H Trevena, E Reeve, H Eriksson, I Gonzalez, G Mulcahy, J Eurich, N Andrew
(2020), Vol. 12, pp. 783-791, Food Security, Berlin, Germany, C1
National nutrition policy in high-income countries: is health equity on the agenda?
Christina Zorbas, Jennifer Browne, Alexandra Chung, Phillip Baker, Claire Palermo, Erica Reeve, Anna Peeters, Kathryn Backholer
(2020), pp. 1-14, Nutrition reviews, Oxford, Eng., C1
S Osborne, L Alston, K Bolton, J Whelan, E Reeve, A Wong Shee, J Browne, T Walker, V Versace, S Allender, M Nichols, K Backholer, N Goodwin, S Lewis, H Dalton, G Prael, M Curtin, R Brooks, S Verdon, J Crockett, G Hodgins, S Walsh, D Lyle, S Thompson, L Browne, S Knight, S Pit, M Jones, M Gillam, M Leach, D Gonzalez-Chica, K Muyambi, T Eshetie, K Tran, E May, G Lieschke, V Parker, A Smith, C Hayes, A Dunlop, H Rajappa, R White, P Oakley, S Holliday
(2020), Vol. 213, pp. S1-S32, Medical journal of Australia, Chichester, Eng., C1
Laura Alston, Kristy Bolton, Jill Whelan, Erica Reeve, Anna Shee, Jennifer Browne, Troy Walker, Vincent Versace, Steven Allender, Melanie Nichols, Kathryn Backholer
(2020), Vol. 213, pp. S5-S9, Medical journal of Australia, Chichester, Eng., C1
Developing a context-specific nutrient profiling system for food policy in Samoa
E Reeve, T Naseri, T Martyn, C Bollars, A Thow
(2019), Vol. 34, pp. E94-E105, Health promotion international, Oxford, Eng., C1
Erica Reeve, Anne Thow, Colin Bell, Katrin Engelhardt, Ella Gamolo-Naliponguit, John Go, Gary Sacks
(2018), Vol. 14, pp. 1-14, Globalization and health, London, Eng., C1
Processed foods available in the Pacific Islands
W Snowdon, A Raj, E Reeve, R Guerrero, J Fesaitu, K Cateine, C Guignet
(2013), Vol. 9, Globalization and Health, C1
Funded Projects at Deakin
Industry and Other Funding
A review of evidence on interventions to improve the availability and promotion of healthy food in rural communities.
Dr Laura Alston, A/Prof Kathryn Backholer, A/Prof Vincent Versace, Prof Steven Allender, Dr Melanie Nichols, Ms Jill Whelan, Ms Erica Reeve, Dr Anna Wong Shee
- 2020: $10,000
Diet related tax impact assessments (Pacific)
Mrs Jaithri Ananthapavan, Mrs Phuong Nguyen, Ms Erica Reeve, Prof Colin Bell, Prof Marj Moodie
- 2021: $9,316
Supervisions
No completed student supervisions to report