Dr Rebecca Lindberg

Local urban government policies to facilitate healthy and environmentally sustainable diet-related practices: A scoping review

L Barbour, R Lindberg, J Woods, K Charlton, J Brimblecombe

(2022), Vol. 25, pp. 471-487, Public Health Nutrition, England, C1

An investigation of structural violence in the lived experience of food insecurity

R Lindberg, H McKenzie, B Haines, F McKay

(2022), pp. 1-12, Critical Public Health, London, Eng., C1

What are the benefits and risks of nutrition policy actions to reduce added sugar consumption? An Australian case study

C Russell, P Baker, C Grimes, M Lawrence

(2022), Vol. 25, pp. 2025-2042, Public Health Nutrition, England, C1

Stigma and emergency and community food assistance: 'But... beggars can't be choosers'

F McKay, H McKenzie, R Lindberg

(2022), Journal of Poverty and Social Justice, Bristol, England, C1

Experiences of Food-Insecure Pregnant Women and Factors Influencing Their Food Choices.

Julia Zinga, Fiona McKay, Rebecca Lindberg, Paige van der Pligt

(2022), pp. 1-8, Maternal and Child Health Journal, New York, N.Y., C1

Strategies used by schools to tackle food insecurity and hunger: a qualitative enquiry in 15 Victorian schools

R Lindberg, K Cirone, L Larkin, K Ball, R Laws, C Margerison

(2022), Vol. 46, pp. 444-449, Australian and New Zealand Journal of Public Health, C1

Factors Associated with Food Insecurity among Pregnant Women and Caregivers of Children Aged 0-6 Years: A Scoping Review

A Bastian, C Parks, A Yaroch, F McKay, K Stern, P Pligt, S McNaughton, R Lindberg

(2022), Vol. 14, Nutrients, C1

Food insecurity among parents of young children in the United States and Australia: focusing on etiology and outcomes

C Parks, A Bastian, R Lindberg, F McKay, P van der Pligt, A Yaroch

(2022), Vol. 14, pp. 1499-1502, Food Security, C1-1

Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: Drivers and implications for public health

C Russell, P Baker, C Grimes, R Lindberg, M Lawrence

(2022), Public Health Nutrition, C1

Development of a Comprehensive Household Food Security Tool for Families with Young Children and/or Pregnant Women in High Income Countries

A Bastian, C Parks, F McKay, P van der Pligt, A Yaroch, S McNaughton, R Lindberg

(2022), Vol. 19, International Journal of Environmental Research and Public Health, C1

Development of Principles for Health-Related Information on Social Media: Delphi Study

E Denniss, R Lindberg, S McNaughton

(2022), Vol. 24, Journal of Medical Internet Research, C1

The Diet Quality of Food-Insecure Australian Adults-A Nationally Representative Cross-Sectional Analysis

R Lindberg, S McNaughton, G Abbott, C Pollard, A Yaroch, K Livingstone

(2022), Vol. 14, Nutrients, C1

Exploring The Response Of The Victorian Emergency And Community Food Sector To The COVID-19 Pandemic

F McKay, A Bastian, R Lindberg

(2021), Vol. 16, pp. 447-461, Journal of Hunger and Environmental Nutrition, C1

Evaluating OzHarvest's primary-school Food Education and Sustainability Training (FEAST) program in 10-12-year-old children in Australia: protocol for a pragmatic cluster non-randomized controlled trial

F Karpouzis, R Lindberg, A Walsh, S Shah, G Abbott, J Lai, A Berner, K Ball

(2021), Vol. 21, BMC Public Health, England, C1

Problems, policy and politics - perspectives of public health leaders on food insecurity and human rights in Australia

S Godrich, L Barbour, R Lindberg

(2021), Vol. 21, pp. 1-12, BMC Public Health, London, Eng., C1

The prevalence, severity and experience of food insecurity in Australia: an investigation of food aid use

F McKay, B Haines, H Beswick, H McKenzie, R Lindberg

(2020), Vol. 28, pp. 2399-2407, Health and social care in the community, Chichester, Eng., C1

The role of a food literacy intervention in promoting food security and food literacy-ozharvest's nest program

E West, R Lindberg, K Ball, S McNaughton

(2020), Vol. 12, pp. 1-24, Nutrients, Switzerland, C1

The affordability of a healthy and sustainable diet: An Australian case study

T Goulding, R Lindberg, C Russell

(2020), Vol. 19, Nutrition Journal, England, C1

The impact of social enterprise on food insecurity - an Australian case study

Rebecca Lindberg, Julia McCartan, Alexandra Stone, Ashleigh Gale, Alice Mika, Marina Nguyen, Sue Kleve

(2019), Vol. 27, pp. e355-e366, Health and social care in the community, Chichester, Eng., C1

Maternity service organisational interventions that aim to reduce caesarean section: A systematic review and meta-analyses

A Chapman, C Nagle, D Bick, R Lindberg, B Kent, J Calache, A Hutchinson

(2019), Vol. 19, BMC Pregnancy and Childbirth, England, C1

Food-based social enterprises and asylum seekers: The food justice truck

F McKay, K Lippi, M Dunn, B Haines, R Lindberg

(2018), Vol. 10, Nutrients, Switzerland, C1

Organisational interventions designed to reduce caesarean section rates: a systematic review protocol

A Hutchinson, C Nagle, B Kent, D Bick, R Lindberg

(2018), Vol. 8, pp. e021120-, BMJ open, England, C1

Kitchens and pantries-helping or hindering? The perspectives of emergency food users in Victoria, Australia

R Lindberg, M Lawrence, M Caraher

(2017), Vol. 12, pp. 26-45, Journal of hunger and environmental nutrition, Abingdon, Eng., C1

The healthy eating agenda in Australia. Is salt a priority for manufacturers?

R Lindberg, T Nichols, C Yam

(2017), Vol. 9, pp. 1-17, Nutrients, Basel, Switzerland, C1-1

Still serving hot soup? Two hundred years of a charitable food sector in Australia: a narrative review

R Lindberg, R Lindberg, J Whelan, J Whelan, M Lawrence, M Lawrence, L Gold, L Gold, S Friel, S Friel

(2015), Vol. 39, pp. 358-365, Australian and New Zealand journal of public health, North Melbourne, Vic., C1

Food insecurity in Australia: Implications for general practitioners

R Lindberg, R Lindberg, M Lawrence, M Lawrence, L Gold, L Gold, S Friel, S Friel, O Pegram, O Pegram

(2015), Vol. 44, pp. 861-862, Australian Family Physician, South Melbourne, Vic, C1

Food rescue - an Australian example

R Lindberg, R Lindberg, M Lawrence, M Lawrence, L Gold, L Gold, S Friel, S Friel

(2014), Vol. 116, pp. 1478-1489, British Food Journal, C1