Key facts
Duration
1 year part-time
Locations
Current Deakin Students
To access your official course details for the year you started your degree, please visit the handbook
Course overview
Get an introduction to advanced nutrition studies with the Graduate Certificate of Human Nutrition. Develop an understanding of human nutrient requirements across the lifespan, including macro and micronutrients, and prepare yourself for further study at the postgraduate level.
Want to shape nutrition discussions with an informed voice?
A history of teaching and research excellence, world-class facilities, pioneering academics and a long list of industry partners make Deakin’s Graduate Certificate of Human Nutrition one of the leading human nutrition courses in Australia. The course attracts high-achieving students from a broad range of sectors. It caters for those looking to turn their lifelong passion for nutrition into sustained career growth, as well as professionals from other areas of health who want to enhance the quality of their care with expertise in human nutrition.
To truly understand the connection between nutrition and health, you will draw on studies from a variety of related disciplines, such as food science, biochemistry, physiology, epidemiology, psychology, public health and politics. Combining this knowledge allows you to examine nutrition from different angles, which is particularly beneficial when providing advice to audiences from diverse backgrounds. Better still, everything you learn is evidence-based, giving you the confidence to combat the dissemination of nutrition misinformation.
There is growing public interest in the relationship between diet and health, and as a result there are increasing demands from the public for reliable, evidence-based and trustworthy information. In response, the Nutrition Society of Australia (NSA) has developed a ‘Register of Nutritionists’ to establish a list of appropriately qualified nutrition professionals.
As a graduate of this course, you may be eligible for registration as an ‘Associate Nutritionist’. Following three years of relevant work experience, Associate Nutritionists are able to apply for ‘Registered Nutritionist’ status. Registration with NSA does not authorise registrants to obtain provider numbers with Medicare or Private Health Insurers. Please refer to the NSA website for further information or queries about registration.
This course can also be used as a stepping stone into the Master of Human Nutrition, and includes three core units from the masters program plus an elective of your choice.
Read MoreCourse information
- Award granted
- Graduate Certificate of Human Nutrition
- Year
2024 course information
- Deakin code
- H511
- Level
- Postgraduate (Graduate Certificate and Graduate Diploma)
- Approval status
This course is approved by the University under the Higher Education Standards Framework.
- Australian Qualifications Framework (AQF) recognition
The award conferred upon completion is recognised in the Australian Qualifications Framework at Level 8.
Course structure
To complete the Graduate Certificate of Human Nutrition students must attain 4 credit points comprising 3 1-credit-point core units (these are compulsory) and 1 credit point elective unit.
All commencing Faculty of Health Undergraduate and Postgraduate course work students are required to complete DAI001 Academic Integrity Module (0-credit-point compulsory unit) in their first trimester of study.
Students are required to meet the University's academic progress and conduct requirements.
Core units
Students must enrol in the online offerings of all units
Trimester 1
Trimester 2
plus one elective
Elective units
Trimester 1
Trimester 2
Trimester 3
Intakes by location
The availability of a course varies across locations and intakes. This means that a course offered in Trimester 1 may not be offered in the same location for Trimester 2 or 3. Check each intake for up-to-date information on when and where you can commence your studies.
Trimester 1 - March
- Start date: March
- Available at:
- Online
Trimester 2 - July
- Start date: July
- Available at:
- Online
Trimester 3 - November
- Start date: November
- Available at:
- Online
Additional course information
Course duration
Course duration may be affected by delays in completing course requirements, such as accessing or completing work placements.
Mandatory student checks
There are no mandatory student checks required for this course.
Workload
As a student in an online course in the Faculty of Health you will be expected to spend 11-13 hours every week studying, interacting online and completing assessment tasks for each unit in your course.
Work experience
Work Integrated Learning principles are embedded within all units.
Entry requirements
Admission criteria
Selection is based on a holistic consideration of your academic merit, work experience, likelihood of success, availability of places, participation requirements, regulatory requirements, and individual circumstances. You will need to meet the minimum course entry requirements to be considered for selection, but this does not guarantee admission.
Academic requirements
To be considered for admission to this degree you will need to meet at least one of the following criteria:
- completion of a bachelor degree or higher
- two years' of relevant work experience (or part-time equivalent)
English language proficiency requirements
To meet the English language proficiency requirements of this course, you will need to demonstrate at least one of the following:
- bachelor degree
- IELTS overall score of 6.5 (with no band score less than 6.0) in each component of test
- other evidence of English Language Proficiency (learn more about other ways to satisfy the requirements)
Admissions information
Learn more about Deakin courses and how we compare to other universities when it comes to the quality of our teaching and learning.
Not sure if you can get into Deakin postgraduate study? Postgraduate study doesn’t have to be a balancing act; we provide flexible course entry and exit options based on your desired career outcomes and the time you’re able to commit to your study.
Recognition of prior learning
If you have completed previous studies which you believe may reduce the number of units you have to complete at Deakin, indicate in the appropriate section on your application that you wish to be considered for Recognition of prior learning. You will need to provide a certified copy of your previous course details so your credit can be determined. If you are eligible, your offer letter will then contain information about your Recognition of prior learning.
Your Recognition of prior learning is formally approved prior to your enrolment at Deakin during the Enrolment and Orientation Program. You must bring original documents relating to your previous study so that this approval can occur.
You can also refer to the Recognition of prior learning system which outlines the credit that may be granted towards a Deakin University degree.
Fees and scholarships
Fee information
The 'Estimated tuition fee' is provided as a guide only based on a typical enrolment of students completing this course within the same year in which they started. The cost will vary depending on the units you choose, your study load, the length of your course and any approved Recognition of prior learning you have.
The 'Estimated tuition fee' is calculated by adding together four credit points of study. Four credit points is used as it represents a typical enrolment load for a Graduate Certificate.
Each unit you enrol in has a credit point value. You can find the credit point value of each unit under the Unit Description by searching for the unit in the Handbook.
Learn more about tuition fees.
Scholarship options
A Deakin scholarship might change your life. If you've got something special to offer Deakin – or you just need the financial help to get you here – we may have a scholarship opportunity for you.
Postgraduate bursary
If you’re a Deakin alumnus commencing a postgraduate award course, you may be eligible to receive a 10% reduction per unit on your enrolment fees.
Apply now
Applications can be made directly to the University through StudyLink Connect - Deakin University's International Student Application Service. For information on the application process and closing dates, see the How to apply web page.
Fill out the application form and submit to a Deakin International office or take your application form to a Deakin representative for assistance
For information on the application process and closing dates, see the How to apply webpage.
If you’re still having problems, please contact Deakin International for assistance.
Entry pathways
This course can be a pathway to:
Graduate Diploma of Human Nutrition (H616)
Master of Human Nutrition (H714)
Master of Nutrition and Population Health (H748)
Careers
Career outcomes
As the prevalence of global health issues like obesity, malnutrition and mental illness grow, so too has the public’s interest in the relationship between nutrition and health. As a result, there are increasing demands for health professionals who can provide reliable, evidence-based nutrition advice. So much so that jobs in nutrition are expected to grow 17.6% by 2023*.
As a graduate of this course, you will be well-placed to progress your studies into the Master of Human Nutrition or enhance your existing role with nutrition expertise. Note, many nutrition roles may require an undergraduate degree in health or science or some further postgraduate studies to ensure a broader knowledge and skill base.
Learn more about careers in nutrition
*Australian Jobs 2019, Department of Jobs and Small Business
Professional recognition
There is growing public interest in the relationship between diet and health, and as a result there are increasing demands from the public for reliable, evidence-based and trustworthy information. In response, the Nutrition Society of Australia (NSA) has developed a ‘Register of Nutritionists’ to establish a list of appropriately qualified nutrition professionals.
As a graduate of this course, you may be eligible for registration as an ‘Associate Nutritionist’. Following three years of relevant work experience, Associate Nutritionists are able to apply for ‘Registered Nutritionist’ status. Registration with NSA does not authorise registrants to obtain provider numbers with Medicare or Private Health Insurers. Please refer to the NSA website for further information or queries about registration.
Course learning outcomes
Deakin's graduate learning outcomes describe the knowledge and capabilities graduates can demonstrate at the completion of their course. These outcomes mean that regardless of the Deakin course you undertake, you can rest assured your degree will teach you the skills and professional attributes that employers value. They'll set you up to learn and work effectively in the future.
| Graduate Learning Outcomes | Course Learning Outcomes |
| Discipline-specific knowledge and capabilities | Apply key principles, concepts and evidence-based knowledge of nutrition and health to nutrition related health problems. |
| Communication | Select and use appropriate modes of communication to obtain and share evidence based nutrition knowledge. |
| Digital literacy | Select and use appropriate technologies to analyse and interpret nutrition information, and to share knowledge, skills and ideas. |
| Critical thinking | Analyse and synthesise information and problems in nutrition, to inform high level independent judgements. |
| Problem solving | Apply best practice and evidence to identify problems and generate practical solutions to a range of nutrition issues. |
| Self-management | Employ personal accountability and demonstrate effective work practices, responsible judgement, adaptability to new situations and responsibility as a nutritionist. |
| Teamwork | Establish, contribute and maintain a key role in relationships with a range of stakeholders to achieve successful outcomes to advance nutrition sciences. |
| Global citizenship | Engage in professional and ethical practice that demonstrates a high level of personal autonomy, within diverse contexts in nutrition sciences. |